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ZWT - Italian


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1 Reviews |  By Alskann

I got this recipe from "Dinner and a Movie". It's not the same as traditional lasagna, but not bad for a quick midweek meal. I made just a couple changes, my family enjoyed it. Serve with a green salad and crusty bread and you're good to go! I used more sauce than the original recipe (I used a 4 lb. jar), but that is a personal preference. I also used frozen ravioli and adjusted the cooking time because my local store was out of the refrigerated.

Recipe #206781

5 Reviews |  By Alskann

An easy, satisfying dinner. Leftover ham can be used if Canadian Bacon is not available.

Recipe #211461

2 Reviews |  By Alskann

A delicious and satisfying salad that hits the spot!

Recipe #211992

4 Reviews |  By Alskann

A flavorful, satisfying meal. My family can't get enough of this and guests rave and ask for the recipe. It is so simple to throw together for a last minute cook out. These are all ingredients I keep on hand.

Recipe #237136

9 Reviews |  By Alskann

An easy, satisfying dish that makes a great week night supper or an elegant company dish. This is a great way to use up leftover cooked chicken, or pick up a rotisserie chicken on the way home from work. Pair it with a green salad and some crusty bread and you have a simple yet heavenly meal.

Recipe #243395

1 Reviews |  By Alskann

A delicious, refreshing salad. Easy to make, always a hit! Makes a great luncheon or side dish. To make it even easier pick up some ready-to-eat cooked shrimp.

Recipe #256846

1 Reviews |  By Alskann

A quick and easy weeknight meal. Very flavorful, healthy and filling. Serve with a tossed green salad and crusty garlic bread. For a vegetarian version omit the meatballs and add some sliced zucchini or eggplant.

Recipe #267287

1 Reviews |  By Alskann

This flavorful, savory bread is a delicious accompaniment to pasta, soup or salad. I think this would also make a nice appetizer bread. **Optional shortcut method: Thaw one loaf Rhode's frozen bread dough. Follow directions starting with step 9.

Recipe #283081

6 Reviews |  By Alskann

Just something I threw together for a quick weeknight meal. Amounts can be adjusted to personal taste.

Recipe #298074


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