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    You are in: Home / Cookbooks / ZWT Greece
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    8 recipes in

    ZWT Greece

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    A basic greek salad recipe. Notice the lack of lettuce!

    Recipe #170922

    A basic, homey, simple soup. According to food historians, fassolatha (pronounced fah-so-LAH-thah) has been around since ancient Greek times. It is the national dish of Greece, representing the best of the Greek way of cooking: legumes, vegetables, herbs, and olive oil. Serving suggestions: Serve Fassolatha with a side of feta cheese sprinkled with pepper and oregano and doused in olive oil, crusty bread, black olives, and salty dishes like anchovies, smoked herring, or others of your choice.

    Recipe #170923

    2 Reviews |  By Elmotoo

    A LOVELY dish.

    Recipe #170920

    2 Reviews |  By Elmotoo

    From my Greek cookbook from Greece! These are actually baked, not fried. I make this often for my consumers at work. It's one of their favorite breakfasts! I edited only for standardizing measurements.

    Recipe #503930

    2 Reviews |  By Elmotoo

    The origin of this meal is actually from the Greeks of Constantinopolis. And therefore perfect for the Zaar World Tour!

    Recipe #134683

    1 Reviews |  By Elmotoo

    Straight out of my 'The best traditional recipes of Greek Cooking' that I brought home from Greece in 1990, with the exception of editing for standard measurements. Finally posting for ZWT9. NINE!

    Recipe #503911

    1 Reviews |  By Elmotoo

    Greek stuffed vegetables with Rice.

    Recipe #170921

    Straight out of my Greek cookbook that I brought home from Greece in 1990. The only editing was so Food would accept measurements. 'teacup' didn't work. ;) This is one of my all time favorite recipes.

    Recipe #503896

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