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ZWT Asia

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This recipe is from my roommate in college. She was from Hawaii and of Japanese descent. This beef and broccoli is in the Japanese style, dark and flavorful with just the lightest coating of slightly sticky sauce. If you prefer the Chinese style with lots of mild, creamy gravy, try Recipe #292607, by Pneuma.

Recipe #197691

Another recipe received from my Japanese roommate in college.

Recipe #259423

I found this on the internet. The recipe came from Panda Express, Rosemead, CA.

Recipe #422597

This is from BHG favorites from 1930 until 2001. This recipe dates from the 1930's.

Recipe #266584

This recipe is enjoyed by many of the south pacific islands including Hawaii. I originally got this from a lady from the Philippines, her DH was going to graduate school with my DH. My children love this, they call them "egg rolls". Sometimes I add carrots, or some other sauces. added on 11/17- the serving size is for 2 lumpias each. One package of eggroll wrappers(20) should be about right for the amount of ingredients listed.

Recipe #261401

This recipe came out of the Oregonian in Portland, Oregon. It looked good. I haven't tried it yet.

Recipe #262753

This recipe came from my SIL Peg Kenaga. We were making this for one of our annual Clay campouts.

Recipe #261331

This is from the Joy of Cooking. I put this over my recipe for Recipe #266472.

Recipe #266500

This recipe came from

Recipe #359059

I got the recipe from my roommate from Hilo, Hawaii. She shared a bunch of recipes with me.

Recipe #197682

This recipe was originally from All Recipes with a few changes from me.

Recipe #315448

This recipe came from a school cookbook in Portland Oregon with some variations.

Recipe #257794

This recipe is from my SIL

Recipe #266433

This recipe came from a group of ministers wives in Idaho about 20 years ago.

Recipe #197696

This is an easy and delicious main dish. If you started marinating the chicken in the morning, this is a very quick main dish in the evening. Recipe from Family Fun. Prep time does not include marinating time.

Recipe #276472

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