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    You are in: Home / Cookbooks / Zaar-Tastes from Africa!
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    204 recipes in

    Zaar-Tastes from Africa!

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    These are baked in individual ramekins and eaten from the dish with a spoon. Mmmm good! Adapted from Cooking Light(Jan/2006)

    Recipe #190934

    You will enjoy this!

    Recipe #50998

    Is your fig tree overburdened? Try this delicious treat! This must stand 12 to 24 hours before canning.

    Recipe #70962

    This came from a little booklet called "Anti-Aging Nutrients" put out by Prevention magazine. Delicious and healthy, who could ask for more?

    Recipe #110652

    From the All New Good Housekeeping Cookbook, this is good!

    Recipe #112191

    Ginger or cinnamon gives this recipe a little twist! From the Houston Chronicle. Figs are used widely in the Middle East and Africa! They are also popular in the USA.

    Recipe #112198

    From Food Reference Website, put here to add to my collection of yummy fig recipes!

    Recipe #126988

    Adapted from Cook Now Serve Later Cookbook, this is a good tasting bread! You can substitute apricots, raisins, dates, etc. for the figs for variation. I have also halved this recipe and baked 45 minutes in a mini loaf pan. Enjoy!

    Recipe #145011

    Easy, beautiful, delicious! Adapted from Better Homes & Gardens.

    Recipe #159862

    These are just as good for breakfast as they are for supper! Mixing honey with the goat cheese mades it easy to spread on the cinnamon raisin bread. Adapted from Cooking Light magazine(June 2004). An African/Middle Eastern influenced recipe.

    Recipe #168311

    A tried and true favorite from the California Fig folks!

    Recipe #188539

    A very nice drink from the California Fig folks! This recipe is popular in Africa and Australia, also Southern USA.

    Recipe #188933

    I saw these in Southern Living magazine and they looked so cute, not to mention tasty! Figs are popular in Africa, Australia, the Middle East and California!

    Recipe #188935

    Wheat berries are surprisingly sweet chewy sources of fiber, protein, B vitamins, folate, zinc, iron, and magnesium, as well as phytochemicals! This is a wholesome salad! Adapted from Prevention magazine(2005)

    Recipe #189022

    A yummy dessert from Fooddownunder!

    Recipe #188221

    I just saw this on Boy Meets Grill with Bobby Flay and it is so good and easy I had to post! A great ending to a Moroccan meal! This is also a Caribbean and Southern recipe.

    Recipe #186849

    Adapted from the Food Network Kitchens, this is a great chicken burger with exotic Middle Eastern flavors! Try it!

    Recipe #186128

    A yummy Middle Eastern recipe from Good Deal with Dave Lieberman! A great healthy snack.

    Recipe #186127

    Wonderful flavors! Great for a barbeque, picnic, or party! Adapted from Food Network Special, courtesy of Dan Smith and Steve McDonagh. They won the competition and now have their own show!

    Recipe #185976

    This makes about 1 1/4 cups of jam. You may double or triple the recipe and can this. After removing spice bag, fill jars and process in a hot water bath for 45 minutes. Adapted from Veggie Cage.

    Recipe #180686

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