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    You are in: Home / Cookbooks / Zaar Christmas Video
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    63 recipes in

    Zaar Christmas Video

    These are all those wonderful recipes that were in the Christmas Card video from the home page. December 2005
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    These decorations are nice in the x-mas tree but also as gift-tags. Use a gold or silver craft pen to write names on them.

    Recipe #38637

    I got this recipe from a friend of mine. We think these cookies are delicious! A nice hint of orange to an oatmeal cookie! I usually double this recipe, and (if I'm feeling nutty! I'll add some chopped pecans! (Prep time does not include soaking the raisins overnight in the liqueur.)

    Recipe #78727

    I've been making these for years as they are easy to whip but have and excellent flavor. What colors you make them and how you decorate them depends on the occasion. Originally from a Philadelphia Cream Cheese booklet.

    Recipe #134636

    This is one of my signature dishes - I've been using it since the 80's. I found the recipe in one of the local supermarkets own cookbooks, used it to acclaim and it made me famous, with people I hardly knew actually coming up to me and asking me how to do it. (I come from a very backward town!) Very easy, very pretty and unusual and well worth the effort. Oh, and it tastes good, too. On one side of the plate you've got green watercress soup and the other an orange carrot soup.

    Recipe #113897

    5 Reviews |  By Tish

    For an elegant dessert, place each pear upright on a pretty dessert plate. Spoon the sauce around the pear, and sprinkle with chopped toasted nuts or coconut. Spoon a big dollop of soft whipped cream alongside the pear, and garnish the plate with a twisted orange slice

    Recipe #43680

    Very good! Easy to make.

    Recipe #33752

    This recipe couldnt be easier and is very flavorful.

    Recipe #82777

    4 Reviews |  By Rita~

    Delectable! Heavenly!

    Recipe #68911

    I got this recipe from an old Georgia Boy that was transplanted in Tennessee, he is 72 and says he grew up on this sandwich.

    Recipe #77497

    This is an excellent, excellent cake, although not inexpensive to make. You can make it dairy free, just don't use butter on the pans. It can also be made gluten-free, if you use rice flour. I have not given instructions for icing it, but it should be iced and generally presented quite formally; this is a special occasion cake. I like either a chocolate frosting or glaze on this. Also I have tinted and rolled out marzipan which I then cut with cookie cutters and used to decorate the iced cake. If I put a chocolate glaze on it, I like to add a thin layer of apricot jam over the cake first. "Go nuts!" (Prep time does not include icing or decorating the cake.)

    Recipe #67458

    37 Reviews |  By P4

    From Baking with Julia, my favorite baking book. DO NOT make substitutions, or shortcuts in this recipe. I can not and will not guarantee the results if you do. But if you elect to take on this, the Queen of Bread, you will be rewarded with an incredible bread that is great on it's own, makes great sticky buns, and makes really fabulous french toast and bread pudding.

    Recipe #51546

    My husband Steingrim makes this fabulous fruit and nut cake every year for the holidays, and it's one fruit cake that you won't find people using for a door stop! No, our family members tussle over pieces of this stuff. :) The cake originates from Siena, in the Tuscan region of Italy, where it is very popular and is exported to many countries. It is a perfect accompaniment to after-dinner coffee.

    Recipe #46592

    Talk about comfort! This is so warming (hard to think about it in the summer)--BF and I made this and drank it over the winter break.

    Recipe #34032

    21 Reviews |  By Anu

    The perfect, quick, bachelor-y lunch for when you're hard pressed for time! This healthy recipe includes the 4 main food groups, so tuck in, and double the recipe if you're really hungry! :-)

    Recipe #23836

    This is a perfect summer pie. I've often used the fat-free versions of cream cheese, sour cream and Cool Whip, and it's still wonderful.

    Recipe #75434

    Simple perfection. Buttery and elegant.

    Recipe #14865

    This recipe is one of my Adoptees. After making it, I felt it needed something to perk it up a bit and Chocolate Fluff Icing recipe#81988 was a perfect addition. This cheesecake has a different texture than traditional cream cheese cheesecakes but delicious none the less. Enjoy!

    Recipe #3189

    This recipe was a big hit with my toughest critics, my in-laws. I am always in charge of making the dessert for family gatherings and I needed something new for this year's Fourth of July. So with some creativity and good fortune I came up with Strawberry Dreams. The red, white & blue finish is enticing to the eye and even more pleasing to the taste. Enjoy!

    Recipe #95103

    A nice easy casserole. Serve with a dallop of light sour cream on top; if desired. Sometimes I add some corn to the chicken mixture.

    Recipe #140736

    My mom used to make this recipe all the time. The cookies never lasted long when Dad was in the kitchen! They're easy to make, and soft and chewy. Where's the milk?

    Recipe #137244

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