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    You are in: Home / Cookbooks / WWW: Weight Watchers' Winners
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    87 recipes in

    WWW: Weight Watchers' Winners

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    Cookbook by

    HollyGolightly

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    My favorite WW-friendly recipes, tried and true. Watching your weight can still taste great!
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    Ww Italian Spicy Chicken
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     2 Reviews |  By English_Rose

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    The Italians have a way of grilling small baby chickens bathed in olive oil, garlic and chillies. They call it The Devil’s Chicken (Pollo A Diabolo) because it is spicy hot and quite delicious. This recipe is a lower fat version baked in the oven. 2.5pts per serving, from weight watchers. Serve with a green salad and some small boiled potatoes or cooked pasta dressed with parsley and a little chopped garlic.

    Recipe #346357

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    Instant Chai Tea Mix (2 Points)
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     8 Reviews |  By justcallmetoni

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    Found this recipe on a weight loss community board somewhere. I have it saved on my computer to try over the holidays. In the meantime, I thought others would want to try it as well.

    Recipe #146882

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    South Beach Peanut Butter Cup
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     44 Reviews |  By AngelaTN

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    Are you on the South Beach Diet and missing candy bars? Try this tasty sweet treat! Appropriate for all phases...and unbelievably delicious.

    Recipe #102681

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    Ww Core Mongolian Beef
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     8 Reviews |  By Oh! Sherrie

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    Weight Watcher Core Plan recipe. Serves 4, 1.25 points per serving. Great when served over brown rice.

    Recipe #292535

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    Ww 6 Points - Roast Beef Sandwiches With Caramelized Onions
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     2 Reviews |  By mariposa13

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    From WW Take Out Tonight

    Recipe #247928

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    Ratatouille in the Crock Pot
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     78 Reviews |  By Geema

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    Hello Vegetarians...here's a crock pot recipe for you. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? I guess I'd better stop brainstorming and write down these recipes to post too!

    Recipe #52757

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    Another Vegetarian Chili
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     13 Reviews |  By justcallmetoni

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    My own creation that has been in the making for years. A full and hearty dish the blows the chill of fall or winter away. Pair this with white or brown rice for a nutrtionally balanced meal. Where's the beef? Who knows and you won't care.

    Recipe #103971

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    Ww Potatoes With Onions
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     17 Reviews |  By TeresaS

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    This is so good!! It is out of a WW cookbook called "Simple & Classic Homecooking". Has only 1 Point per serving. Yukon gold potatoes give this dish a wonderful buttery flavor. Sprinkle 1/4 cup shredded reduced-fat sharp Cheddar cheese over the potaotes for a delicious cheesy flavor option. Hope you enjoy! Edit 5/24/07 This worked great on the grill. Place all the ingredients on heavy duty foil, seal and cooked about 30 minutes.

    Recipe #225529

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    Ww Sliced Baked Potatoes (4 Points)
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     10 Reviews |  By Redsie

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    Can't wait to try this!!

    Recipe #313722

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    Ww Frozen Peanut Butter Cups
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     50 Reviews |  By Ethan's Mom

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    These don't taste like it, but they're actually not a sin to eat! 1 points plus per cup for all you WW junkies!

    Recipe #245649

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    Ww North Carolina BBQ Pork Tenderloin With Mop Sauce
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     9 Reviews |  By TeresaS

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    This is out of my Weight Watchers cookbook called "Best of Weight Watchers Magazine" DH rated this excellent the last time I prepared it. It has 4 points per serving. (3oz meat with 2 tbls sauce) Use any leftovers for pulled pork sandwiches. Just thinly slice or chop the pork and combine with the leftover sauce in a small saucepan. Cook over low heat, stirring often, just until the meat is hot, and serve on soft sandwich rolls with sweet gherkin pickles on the side. This rub works great on chicken, beef and catfish.

    Recipe #238242

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    Easy Garlic Chicken
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     2 Reviews |  By iewe

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    This is another one of those recipes that I have had floating around for a while, and need to put on here for safe keeping! This is a simple and relatively quick dish to make. Real garlic lovers feel free to add more garlic!!!

    Recipe #288697

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    Better-For-You Buffalo Chicken Bites
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     6 Reviews |  By HollyGolightly

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    from Hungry Girl. So much healthier than commercial boneless buffalo wings! 3 ww points per 4 oz serving. I often make the full recipe for myself for a very satisfying 6 point lunch (or over salad greens with 2T ff ranch for an even more satisfying 7 point lunch!) YUM! TIP: Spray your baking sheet REALLY well to avoid losing any of your breading when flipping the wings.

    Recipe #281162

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    Ww Panna Cotta With Strawberry Sauce and Pine Nuts
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    Be the first to review! |  By HollyGolightly

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    I really enjoy this one. It tastes very indulgent and not at all "diet-y." Both of my kids love to eat the panna cotta plain right out of the ramekins. Personally, I definitely recommend the sauce. The panna cotta itself is quite sweet and the tartness of the sauce is perfect with it. I've found that you can halve the sauce recipe and still have plenty. I've actually taken to making the full amount of sauce and just using the excess on other things. Either way... this has become a favorite here. Recipe from the ww website. 4 points per serving.

    Recipe #282737

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    Greens With Warm Turkey Bacon Dressing (Ww)
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    Be the first to review! |  By HollyGolightly

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    I love warm bacon dressing, so I was happy to find a ww version. Just 1 point per serving. From the WW web site.

    Recipe #294006

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    Chocolate Banana Napoleons (Ww)
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    Be the first to review! |  By HollyGolightly

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    The finishing touch to our Easter meal, 2008. From the WW website, 4 points per serving.

    Recipe #294145

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    Ww Au Gratin Potatoes
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     6 Reviews |  By HollyGolightly

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    from the WW website. 3 points per serving.

    Recipe #294143

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    Chinese General Chicken - Ww Core
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     24 Reviews |  By CoreChick

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    This is a very tasty version of General Tso's chicken. If you are following Weight Watchers Core, the cornstarch is less than a half point per serving. On Flex, this is about 6 points per serving.

    Recipe #261827

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    Ww Fish and Chips
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     3 Reviews |  By ellie_

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    Recipe source: WW Magazine (May 2007) If following the WW Flex plan this is 8 points with each serving being 1 fish fillet, 1 cup of potatoes and 1 1/2 tablespoons tartar sauce.Just add a simple tossed salad for a complete low-point meal.

    Recipe #238847

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    Herbed Lemon Chicken Breasts -- Ww Friendly
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     5 Reviews |  By knitaholic

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    This is so good and so easy. I got this off the WW website. It is also easy to halve this recipe, or even quarter it.

    Recipe #265274

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