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    You are in: Home / Cookbooks / ww recipes
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    21 recipes in

    ww recipes

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    Adapted from ww community. Easy to make, and zero points, to boot!

    Recipe #352676

    95 Reviews |  By KelBel

    A light, fruity chicken dish, only 4 WW points, but you would never know. Other fruit preserves, such as apricot, blackberry, or peach will also work in this recipe.

    Recipe #98370

    8 servings --- 1/2 cup = 1 point --- cooking time is 2 hours chilling time.

    Recipe #301028

    6 Reviews |  By TeresaS

    Out of a Weight Watches Cookbook called Simple Goodness. I like to serve this with a simple noodle side dish and a salad. Hope you enjoy.

    Recipe #272690

    Another WW recipe I just had to add to my collection. Serving size is 1-1/2 cups.

    Recipe #59273

    This is fast and easy to make and very good. It comes from a booklet I picked up at the grocery store--it's from Kraft

    Recipe #96678

    This is my favorite WW recipe that I was told about several years ago. I like mine for breakfast when I'm in a hurry with a cup of coffee.

    Recipe #8489

    18 Reviews |  By xpnsve

    Very easy and delicious side dish; goes well with the WW Sauteed Shrimp. ZERO POINTS! *Note - recipe calls for 1 medium or 1 large squash and zucchini - all depends on your preference. I use large myself.

    Recipe #162393

    Vegan. Two ingredients. Low fat. Can you get any better? If you want a vanilla cake or any other cake that's light in colour, do the same thing but use a lemon lime soda or clear birch beer. I suppose you could get creative with this, using cherry, orange, or any other flavoured soda, but this I'll leave that up to you:)

    Recipe #147890

    33 Reviews |  By CindiJ

    When I was doing Weight Watchers and the boys were home, I got really tired of fixing 3 sets of meals each night. When I came upon this recipe - I just didn't tell them this was WW and to this day they still don't know. When the boys come home now - this is one dish they will request. Super fast & easy to fix on work nights. 4 oz. = 4 WW points (without rice) *Note - in response to some reviews that experience the sauce being too runny or thin...extend the reduction time (after removing lid). It may take another 5-10 minutes to thicken and have the consistency you desire.

    Recipe #109576

    From Weight Watchers Magazine, Sept./Oct. 2004. This is only 3 points per serving and this recipe makes 4 servings.

    Recipe #130269

    My mom made this dessert for Thanksgiving the first year I was a Weight Watcher and it went better then the pecan or pumpking pies. 3 points per serving. Sorry, this recipe isn't core.

    Recipe #158671

    This is a very good side dish for WW. I make it often. Very simple, sometimes I substitute frozen green beans for the fresh. The entire pan is 8 pts

    Recipe #155440

    3 Reviews |  By KelBel

    East meets West with this Chinese take on a Mexican classic. From Weightwatchers.com

    Recipe #164961

    1 Reviews |  By xpnsve

    Great make-ahead dish that is a meal in itself. Save time and pick up a rotisserie chicken at the supermarket and discard the skin. 5 points per serving.

    Recipe #162395

    A great soup that fills you up and only 0 points on the WW program.

    Recipe #152207

    This makes 4 servings, each 1 pt. Great for snacking!

    Recipe #137792

    anyone on a calorie reduced diet should try this it is delicious and soooo easy!!! For those of you not on a calorie reduced diet, this is great with a loaf of home made bread.

    Recipe #136515

    For 5 pts per 1/6. Very good, and good Mexican flavor

    Recipe #153234

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