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    You are in: Home / Cookbooks / Wraps
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    12 recipes in

    Wraps

    These are wraps that either I have tried or I want to try.

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    14 Reviews |  By Kree

    Another recreation of a fun wrap I discovered at a Box Lunch restaurant while vacationing in Cape Cod. It makes me feel like I'm eating in a trendy cafe.

    Recipe #133900

    4 Reviews |  By Kree

    If you've ever been to Cape Cod, you've almost certainly either seen or eaten at one of the many Box Lunch franchises in the area. This is my recreation of one of their famous "Rollwiches", scaled down to fit my smaller appetite. Feel free to make this in a larger tortilla and increase the other ingredients if you desire. If you add some slices of swiss cheese, this becomes a Priscilla Alden!

    Recipe #132067

    Tip: Serve it for lunch, as a snack or paired with refried beans for dinner,

    Recipe #161183

    2 Reviews |  By BecR

    Here's a quick and simplified version of my Hearty German Farmer's Breakfast - Bauernfruhstuck recipe #120363, and just as delicious! Uses pre-cut frozen potatoes (I use the Ore Ida brand Potatoes O'Brien), onions, bell peppers, and precooked sausage, ham or bacon. Leftovers (if any) are awesome, and may be eaten either warm or cold. Makes a great breakfast wrap, too. Serve with some fresh fruit and your favorite beverage for a delicious breakfast, lunch or supper.

    Recipe #278230

    Easy to make, take and go!

    Recipe #275504

    A little twist on the classic sandwich.

    Recipe #178356

    36 Reviews |  By Shae

    We will whip these up sometimes just for a bit of a change in the traditional. Sometimes I will make the BLT mix up before leaving for the ballpark so that when we get home all we have to do is throw them together and EAT!! Prep time includes frying bacon.

    Recipe #35323

    This was given to me by my friend Alvie Smith. She brought this appetizer to a luncheon at our quilt guild meeting and she graciously gave me the recipe.

    Recipe #99962

    46 Reviews |  By beekm

    This recipe is a fast, fun twist on pizza. These taste great reheated, so make as many as you can fit on a cookie sheet and refrigerate the leftovers.

    Recipe #22977

    This is from Pampered Chef. I recently attended an "It's A Wrap" party through them and got the recipe for this. We like it without the meat, but you can be the judge of whether you add it in or not. ZWT West region.

    Recipe #95988

    Try something new for lunch! Adapted from The Ultimate Weight Solution Cookbook by Dr. Phil McGraw.

    Recipe #148215

    Great for lunch or dinner.

    Recipe #154938


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