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    You are in: Home / Cookbooks / Weight Watchers
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    25 recipes in

    Weight Watchers

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    Taken from the weight watchers site Estimated points are 2points per 1 cup serving.

    Recipe #280815

    This is the light version of the oh so fabulous, but oh so fattening Southwestern Eggrolls from Chili's Restaurant and Grill. Now I feel better:-) And only 3 WW points!! Serving size is for 1/2 the recipe.

    Recipe #310322

    I made this for the first time recently and it will be a staple for us on the CORE program. Use your imagination because there are many combinations that would also be delicious. So simple and delicious!

    Recipe #154175

    43 Reviews |  By KelBel

    One of my favorite frozen weight watchers dinners is Santa Fe Beans and Rice. This is my knock off version that comes pretty close.

    Recipe #151779

    Recipe #140465

    9 Reviews |  By xpnsve

    So good and so easy!! Only 6 points per serving. This recipe came from the WW website, so if you doubt the POINTS value, check their site.

    Recipe #162385

    15 Reviews |  By xpnsve

    From a WW meeting; haven't tried it yet, but I do love Chinese food and will make it soon!! 7 points per serving.

    Recipe #162382

    A great soup that fills you up and only 0 points on the WW program.

    Recipe #152207

    Delicious. You may use any flavor yogurt you like. With all the varieties they are some great pies to be made. I use Blue Bunny yogurt. I love the coconut creme. The whole pie is 8 points.

    Recipe #155629

    17 Reviews |  By xpnsve

    YUM! Peanut Butter Cookies - on a diet?!?! YES! 1 cookie = 1 point.

    Recipe #162383

    2-point Pumpkin Soup- Made from my original pumpkin Soup Recipe but changed the ingredients to make it W.W. friendly! Still hits the spot. This soup comes out thick so it's very filling!

    Recipe #150601

    From Weight Watchers Magazine, Sept./Oct. 2004. This is only 3 points per serving and this recipe makes 4 servings.

    Recipe #130269

    18 Reviews |  By xpnsve

    Very easy and delicious side dish; goes well with the WW Sauteed Shrimp. ZERO POINTS! *Note - recipe calls for 1 medium or 1 large squash and zucchini - all depends on your preference. I use large myself.

    Recipe #162393

    This recipe came from a card that was handed out with my weekly Weight Watchers materials. It's comfort food for 6 points per serving. Note: substitute turkey for chicken if desired.

    Recipe #158634

    40 Reviews |  By MPHT

    This is a recipe I came up with because I love broccoli and I like to stick to 3-4 pts for breakfast when I am on Weight Watchers. This quiche and 1 low fat english muffin keep me full until lunch.

    Recipe #135647

    My mom made this dessert for Thanksgiving the first year I was a Weight Watcher and it went better then the pecan or pumpking pies. 3 points per serving. Sorry, this recipe isn't core.

    Recipe #158671

    Great WW recipe from a meeting. 8Points plus per serving.

    Recipe #162379

    This is a yummy easy recipe. 1 breast is 4 pts. I often used the flash frozen breasts for this. I use 4 4oz breasts.

    Recipe #155442

    This recipe is from the October issue of Weight Watchers Magazine. This is 6 points.

    Recipe #125282

    2 Reviews |  By xpnsve

    If you are like me, I am tired of plain, boring baked chicken. For a yummy twist, sprinkle 1 tsp grated parmesan cheese over each chicken breast (does not change points). 3 points per serving.

    Recipe #162396

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