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    You are in: Home / Cookbooks / WEIGHT WATCHERS
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    51 recipes in

    WEIGHT WATCHERS

    A collection of Weight Watcher recipes.
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    Displaying up to 20 pages of results. To see all results, or register.
    11 Reviews |  By Bergy

    This salad will stay crisp in your fridge for up to 7 days. It is low cal and very tasty. It gets better as the days go by.

    Recipe #30910

    This fabulous dessert is 3 WW points a serving and can be made with fresh, canned, or frozen fruit. It is adapted from a recipe in the "More With Less Cookbook." Incredibly easy to make, I fall back on this when unexpected company comes for dinner.

    Recipe #73927

    This is an adaptation of several recipes... I liked the idea of asparagus and mushrooms, and asparagus with lemon, but all the recipes called for butter and herbs and such. This is very simple. I bet it really isn't a recipe, but hey, it works for me!

    Recipe #88246

    This a weight watchers recipe that my sister-in-law gave me and my husband and I LOVE it. It's especially fast if you use precooked chicken.

    Recipe #239279

    Boil your eggs, and eat them, too!! This is a great egg salad, and is 3 ww points a serving, not including any bread. I like mine on toasted oat bran bread, but I'm sure rye bread would be tasty too!! My dog gets the discarded yolks! Prep time assumes eggs are already boiled. Modified from a Weight Watchers recipe.

    Recipe #90908

    13 Reviews |  By Latchy

    A good tasty low fat recipe to have as a side dish or to just eat dipped in sour cream if you don't want the diet part.

    Recipe #69636

    Recipe #66320

    Just a little something sweet,cool,creamy and chocolaty. A "weight watcher's" recipe

    Recipe #316567

    An easy,low-fat lasagna,and it is really good.6 WW points per serving.

    Recipe #17839

    From WW Simply Delicious. Per 3/4 c. serving: 332 calories, 7 g fat, 65 mg cholesterol, 55 g carbohydrate, 5 g fiber, 14 g protein, 6 points.

    Recipe #147843

    From Home Cooking Magazine (November-December 2004)

    Recipe #118901

    From the table of the Physicians Committee for Responsible Medicine

    Recipe #49973

    Since I don't like salad dressing, I created this simple salad. Not only is it yummy but it is better for you since the only dressing it does have is the one it creates. After we finish eating the veggies, I like to strain the seeds out of the juice and use it as a salad dressing substitute on a green salad. Since you make it in a bowl with a sealable lid, it is great for picnics or potlucks. The prep time also includes refrigeration time.

    Recipe #28662

    I made these saturday night for company, very big hit and Lf.

    Recipe #31566

    58 Reviews |  By Mirj

    Betcha can't eat just one!

    Recipe #13526

    I love chicken fried steak, but my diet didn't actually cater to it. I found this recipe on weight watchers - it's a pretty good replacement. If doing WW, its 4 points per serving.

    Recipe #143798

    This is delicious! It's Weight Watcher friendly. Each serving is 5 points. This is a great way to use up your odds and ends in the fridge; in fact, that's how I came up with the recipe! The key is to use a light hand with the cooking spray, so as not to add points.

    Recipe #113899

    Only 2 WW points.

    Recipe #61456

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