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    You are in: Home / Cookbooks / Week Night Dinners
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    330 recipes in

    Week Night Dinners

    Dinners for those busy week nights where you want to still get in some family time.
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    Got this from my friend Gina at work, from a 2/2007 Good Housekeeping magazine. She has a reputation for being a terrible housekeeper but she made this and brought it in for us for lunch and we were all pleased:D Great one dish meal for vegetarians or people not obsessed with meat. Use tomatoes in puree, pre-chopped if possible. I recommend using 1 can navy and 1 can garbanzos or small white beans. Serve with hot sauce on the side.

    Recipe #207764

    This is another beef and bean burrito that I make. This makes quite alot, and we usually stuff ourselves silly with them.

    Recipe #207812

    I know the title is somewhat vague, but this is what we called it growing up. This is a great recipe, because the ingredients are ones I often have on hand. It makes a lot and is very comforting. The cheese, pasta, tomato sauce and meat are a tried and true combination!

    Recipe #207839

    2 Reviews |  By Stacky5

    This is a super-simple recipe that I got off the back of a fettucini box and tried on my kids during their "picky months"...They LOVED it! It's so simple, I'm almost afraid to post it...But I wanted to save it because the kids ask for it a lot.

    Recipe #137260

    This dish is very easy and full of flavor. Perfect for the nights when you don't want to be stuck in the kitchen for more than 30 minutes.

    Recipe #141733

    This is a delicious but simple recipe that's bursting with flavor! Also good for a quick meal and can easily be doubled for larger batches. I can honestly say that when we have these, there are never any leftovers.

    Recipe #142952

    This is an interesting twist on baked chicken. I'm normally not too much of a mustard fan, but I absolutely love this dish!

    Recipe #142966

    I have found a great recipe! I can't believe that each bite tastes just like a bacon cheeseburger. Always a hit with the family. I also add in some ketchup to the sauce as we're ketchup fanatics!

    Recipe #187004

    We were brought up calling it slop growing up and it kinda looks like slop, but we all love to eat it and it's even better leftover. Call it whatever you want . . . no one asked you if you liked the title. Season to taste means exactly that . . . if someone who is eating this is on a salt-restricted diet, than make something a bit more healthy than a dish named Slop.

    Recipe #202639

    11 Reviews |  By GayleM

    This is an easy recipe and is really good. You could also add other vegetables for variation, like corn.

    Recipe #23808

    5 Reviews |  By ClareVH

    The double-dredging helps keep the chicken moist. Do not over-grind the cashews, or you will end up with cashew butter!

    Recipe #116328

    A great and speedy dish that the whole family will love!

    Recipe #20670

    2 Reviews |  By Geema

    This recipe was a Southern Living grand prize winner in 1998 by Janice Elder of Charlotte, North Carolina.

    Recipe #184663

    This is my hubby's specialty! This is one of the things he loves to cook and can do well!

    Recipe #121066

    I got this from a magazine while waiting for the eye doctor too see me. Made it for dinner that night---Super easy and quick recipe

    Recipe #53345

    This is delicious as either a main or a side dish.

    Recipe #95007

    10 Reviews |  By Vina

    A wonderfully tasty comfort food that has its "company's coming" clothes on. The spinach also boosts the nutrition, making it a complete meal.

    Recipe #78338

    7 Reviews |  By Eliza B

    This recipe adapted from my mom's Cavetelli and Broccoli recipe. It is easy to make and is very good.

    Recipe #76184

    6 Reviews |  By Derf

    Quick and very good. from the local newspaper

    Recipe #84121

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