Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cookbooks / ~Want to try~
    Lost? Site Map

    174 recipes in

    ~Want to try~

    « Previous 1 2 3 4 . . . 7 8 9 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    A holiday classic recipe that I keep on misplacing. Finally put it 'zaar so I'll know where to find it. ENJOY

    Recipe #79914

    Recipe #132223

    Sweet and savory, pretty and indulgent. I use canned pumpkin to make it easier, but regular pumpkin would make it that much better.

    Recipe #329192

    4 Reviews |  By 2Bleu

    A great side dish to serve at your next fishfry, this is also elegant enough for a dinner party. You can use pre-cooked flounder or cod if you desire or if you have an allergy to shellfish. Just use a fork to flake, seperating the meat. This is a spin-off variation of our wonderful Recipe #329528. :)

    Recipe #357661

    From 365 Delicious Low-Fat Recipes. What do you do with leftover wontons? Serve these crumbled on salads.

    Recipe #342279

    From the WW web site. This is a handy and tasty way to use up extra wonton wrappers. 2 ww points for 5 crisps. Experiment with your favorite herbs and spices. (I ALWAYS use more garlic).

    Recipe #353377

    1 Reviews |  By ellie_

    I love wonton soup, and came across this lower cal/lower fat version -- only 3 points per serving if following the WW flex plan. Recipe source: Great Cooking Every Day

    Recipe #253479

    It's a fake whopper, get it? LOL. From Hungry girl, this looks like a great alternative as a real Whopper is 19 WW points and this is only 4. Original recipe calls for Boca Burger patty, but Recipezaar wouldn't let me use it in the list.

    Recipe #261687

    now this is a different take on a traditional meatloaf recipe. if you like teriyaki burgers then you'll love this!

    Recipe #284345

    This is my favorite Shepherd's Pie recipe, which I arrived at by combining elements from several other recipes, starting with the one in The Joy of Cooking. It really is delicious and it's hard to stop eating.

    Recipe #354894

    2 Reviews |  By Annacia

    Besides being colorful, this side dish pairs well with most meats…pork, beef or poultry. It's a fitting vegetable for autumn meals. The mild sweet flavor of the carrots is enhanced by the bacon and onion combination.

    Recipe #464792

    You will want to shake up the dressing for this popular oriental salad the day before and refrigerate it until you are ready to toss the mixture. Flaked tuna or crab meat are good alternatives for the chicken in this recipe. Another recipe found in TOH.

    Recipe #415116

    Friend of mine let me look through one of her Weight Watchers cookbook and I found this recipe and tried it and its so good that I wanted to save the recipe and share it with everyone. DH and I love it! Had it with a grilled chicken breast and salad. :) I did change the vinegar to what I had on hand. Original calls for rice-wine vinegar. This is 1 point per serving.

    Recipe #231116

    From a very old newspaper ad. It is not really barbecue like we know it. It says that they barbecue right in your oven; surely to make a man happy. Hunt's only cost a few cents a can at your grocery store and gives your recipe a flavor boost like no other product; great stuff lol.

    Recipe #468402

    I created this recipe in an attempt to add some flavor to Tilapia. I enjoy eating Tilapia, but other ingredients are usually needed to make it worth eating. This recipe is fairly quick and painless. I change some of the ingredient amounts depending on my particular cravings for that specific day.

    Recipe #414425

    4 Reviews |  By awalde

    This tasty exotic dish served with vegetable topping and dipping sauce will be one of our favorites. The original cooking way would be on the fire; Fish and vegetables wrapped together in banana leaves (the banana leaf can be replaced with aluminium foil). This homey version can be easily prepared in a baking mold in the kitchen oven. Done and posted for ZWT7

    Recipe #457781

    This is a wonderful staple of the Pennsylvania Coal Region. It has the traditional "sweet and sour" taste.

    Recipe #233673

    10 Reviews |  By loof

    Another great tailgating recipe - these are yummy hearty burgers! From "5-Ingredient Grilling"...

    Recipe #439465

    I love how sweet these delicious carrots and onions turn out. Perfect, very simple side dish.

    Recipe #290334

    « Previous 1 2 3 4 . . . 7 8 9 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites