VEGGIES And SIDES Cookbook - P2 - Food.com

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603 recipes in

VEGGIES & SIDES

Cookbook by

MARIA MAC *

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Sour Cream and Chive Potato Bake

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15 Reviews | By katew

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a Donna Hay recipe

Recipe #405943

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Cauliflower Parmigiana Bake

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12 Reviews | By Kittencalskitchen

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This is an absolutely amazing cauliflower side dish! It can really pass for a main dish, it's very filling. No need to pre cook the cauliflower.

Recipe #138832

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Spinach Feta Bake

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11 Reviews | By scotty's mom..

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Easy spinach casserole!

Recipe #163792

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Baked Onions With Gruyere

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4 Reviews | By duonyte

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This recipe comes from Morton's, a venerable steakhouse, and their cookbook, "Morton's The Cookbook: 100 Recipes for Every Kitchen."

Recipe #409263

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Honey-Mustard Green Beans

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2 Reviews | By MN*Kelly

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This is such a tasty, fresh way to serve green beans! Very quick and simple; it can even be made a day ahead. The kiddos will eat it up! I have an aunt who requests that I bring this every Thanksgiving. I originally got this recipe from Parenting magazine. If you want to prepare ahead of time, just fully prepare as directed then cover and refrigerate. Bring it to room temperature before serving.

Recipe #409382

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Delmonico Potatoes

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2 Reviews | By closet chef in ma

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Delicious version of potato side dish. Found this old newspaper clipping in my mother's recipe file. Have been making this ever since. Key is not substituting boiled potatoes.

Recipe #408933

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Martha's Rice Salad

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6 Reviews | By Lori Mama

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I came across this recipe of Martha Stewart. It's very tasty.

Recipe #408236

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Jicama Chili Sticks

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34 Reviews | By Bergy

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In Mexico you can buy these on just about every street corner. They are usually round slices heavily laden with chili. Very refreshing. When you buy a Jicama make sure it is very firm and free from mold patches. When you slice it open the flesh must be white otherwise it is too old. This is a very low calorie recipe, it fact it is low everything!

Recipe #16901

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Marinated Veggie Crunch

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5 Reviews | By Derf

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Great on a buffet table or just nice in the fridge for crunchy snacks. (Leftovers can be stir-fried as is for a nice crunchy side dish). Cook time is chill time.

Recipe #22389

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Asian Green Beans

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2 Reviews | By mhoey

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An easy and delicious side. Cooking time includes refrigeration time.

Recipe #267999

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First Place Broccoli Casserole With Ritz Crackers

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1 Reviews | By Lighthouse Rita

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This recipe won first place in 1978 at the county fair. I make it over the holidays and everyone raves about it. There are some similar recipes on Recipe Zaar, but this recipe is different enough in my opinion to make it slightly better. You can use fresh or frozen broccoli, although the recipe calls for 2 packages, frozen chopped broccoli.

Recipe #404283

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Cauliflower Flan

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1 Reviews | By evelyn/athens

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This is a great little side - quite elegant - easy, and can be prepared ahead and reheated.

Recipe #401042

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Kenny's Broccoli Supreme Casserole

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Be the first to review! | By Chef #197685

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Easy casserole, not necessarily the low cal version.

Recipe #399258

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Heart Attack Potatoes

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Be the first to review! | By Chef mariajane

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I found this recipe on Cowbow Country TV, and thought it sounded so delicious, the ingredients, not the title!! I haven't tried it yet, but it will be on our menu for this week!!

Recipe #398328

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Swiss Mushrooms Au Gratin

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Be the first to review! | By ratherbeswimmin'

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Beatrice Ojakangas, The Best Casserole Cookbook Ever

Recipe #397800

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Inside out Stuffed Pepper Casserole

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9 Reviews | By davis74

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This is from a local vegetable stand (Agle's) south of Buffalo NY Didnt see any like it on here. easy and makes a good amount

Recipe #397049

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Copycat Sizzler Rice

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2 Reviews | By ScrumptiousWY

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I concocted this recipe for my friend who loves the rice pilaf served as a side dish at Sizzler steakhouses. You can tweak the seasonings to your preference and adjust the amounts of lemon juice & chicken buillion to your taste. Enjoy!

Recipe #392879

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Bar C Ranch Style Potatoes

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5 Reviews | By Chef mariajane

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This recipe comes from cowboycountrytv.com, and Ash Cooper's Mom had this recipe, and man oh man, is it ever good. The potatoes are excellent with any fried food especially fried chicken!! Could be barbecue (in foil) as well.