Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cookbooks / Veggies Galore
    Lost? Site Map
    food image

    149 recipes in

    Veggies Galore

    From salads to side dishes, if it's loaded with veggies, you can find it here.
    « Previous 1 2 3 4 5 6 7 8 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    I got this from one of my cooking magazines

    Recipe #25090

    This is a great way to serve asparagus. I can't remember where I got the recipe but I always make this when fresh asparagus is in season.

    Recipe #183494

    This side dish is absolutely delightful when served with grilled fish or chicken breast and a nice little rice pilaf. In other words, it adds a little zip to an otherwise very healthy, low calorie but bland menu.

    Recipe #201998

    Great salad for potluck dinner. Fantastic served with grilled steak, corn on the cob, etc. Cooking time is refrigeration time.

    Recipe #201993

    Fresh crisp asparagus and cheese sauce cooked in the crock pot. Yumm. This frees up space on the stove and in the oven.

    Recipe #152838

    5 Reviews |  By smilyus

    This is a low-fat version using a crock pot

    Recipe #146212

    great casserole even children will love!!!!! always get compliments on this dish and had gotten it from a magazine years ago and added bread crumbs, and small touches. Have been making it ever since.

    Recipe #41830

    Recipe posted by request. This is a fat-free side dish.

    Recipe #54890

    3 Reviews |  By lazyme

    Delicious green bean side dish. I also add sautéed mushrooms when I have them on hand. (The mushrooms in the picture are so red because I used leftovers from sautéing them in red wine the night before). My DH wants bacon added next time - he loves bacon with green beans.

    Recipe #202727

    4 Reviews |  By r_mess

    I couldn't find a low fat broccoli salad, so I came up with this on my own. 0 points for Weight Watchers. The longer it sits the better it is.

    Recipe #203146

    This is my friend Karen's recipe and it's awesome. Great variation of cole slaw. Cooking time includes several hours to chill.

    Recipe #203113

    Great summertime or anytime salad. From Taste of Home.

    Recipe #160714

    This is great in the summer for picnics if you like carrots. It is a very tasty addition to a cookout, or a side dish during the winter months.

    Recipe #203531

    I've had this in my "to try" file for quite a while, so I'm not sure where it came from. We had it for Christmas dinner, and it was enjoyed by all. Very easy and quick to assemble.

    Recipe #203481

    34 Reviews |  By Bergy

    I love onion rings but try to stay away from deep fried foods. These are exceptionally good. This recipe serves 4 but I'll bet 2 can go through the lot of them. This is not my original recipe and I can't remember who to give credit to, but thanks to someone. enjoy!Try using Panko Crumbs- Don't worry if they are not completed coate the crunch will still be there

    Recipe #10140

    Quick, easy and addictive. Great with steaks...never any leftovers, which is good, since I don't think it would reheat very well.

    Recipe #30141

    29 Reviews |  By Bergy

    This is an easy, simple recipe that goes over well. You can make the filling ahead and scoop out the tomatoes well ahead of time but do not fill the tomatoes until just before serving. I like to add the lettuce to the filling just before filling the tomato however the original recipe said you can mix it in when you combine all the stuffing ingredients. Looks great on a buffet table

    Recipe #47444

    Quick, simple, and unbelievably tasty. This recipe could make even a self-professed brussels sprout hater change their mind. Roasting at a high temperature with olive oil brings out the sweetness and reduces the cabbagey taste of brussels sprouts, caramelizing the edges.

    Recipe #201073

    35 Reviews |  By Redsie

    Delicious soup to use leftover broccoli or cauliflower. I have used both - alone and together. It's easy and 0 point if you are following the Weight Watchers plan!

    Recipe #190835

    « Previous 1 2 3 4 5 6 7 8 Next »
    Displaying up to 20 pages of results. To see all results, or register.
    Advertisement

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy
    Advertisement

    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes