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    You are in: Home / Cookbooks / Veggies: Arugula
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    8 recipes in

    Veggies: Arugula


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    Another delicious Anna Thomas recipe. It's strongly recommended to use Lacinato kale (also known as dinosaur, black or Tuscan) in this recipe and not standard kale. Also, I tried myzithra cheese in the salad and used very little sea salt.

    Recipe #397968

    I got the idea for this from something my boyfriend ordered at a restaurant. I've been tinkering with different recipes and this is the best so far.

    Recipe #231088

    I made this recipe up for a party one time and it was a hit. making it ever since.

    Recipe #251406

    In the fall, my husband and I have this soup every Tuesday (when we watch House). It is a very easy and tasty soup. I can even handle cooking it after a long day of teaching and grad school. The serving size is for our big appetites, so take it with a grain of salt. Any kind of pre-cooked sausage works- smoked, kielbasa, or (our favorite) buffalo summer sausage. When I can't find arugula, I use kale or mustard greens.

    Recipe #252526

    From Food and Wine Magazine 1998.Sweet raisins, crunchy nuts, spicy arugula--this couscous salad boasts an interesting array of flavors and textures. We include strips of roasted or smoked turkey to make it a meal, but you can leave them out for a meatless salad.

    Recipe #253333

    This isn't "rocket" science...get it? (wow, I'm a dork) Anyway went to the farmers market today and got fresh arugula, honeycrisp apples, and the cleanest, freshest goat cheese I've had in a long time and this salad was the result. Nothing like a quick and easy, yet still elegant dish to let the fresh flavors shine. With 2 tiny kiddos underfoot, i'm all about 5 ingredients or less these days! recipe #203705

    Recipe #255753

    Quick, easy and will look like you spent the day in the kitchen.

    Recipe #259844

    Healthy salad, this is really a meal! It's low GI, healthy and very filling.

    Recipe #257770


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