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    You are in: Home / Cookbooks / veggies
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    10 recipes in

    veggies

    veggies

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    6 Reviews |  By Ridgely

    "Oh yeah, this is it!" - are the words my husband declared when he tried this recipe for red beans and rice. He was craving New Orleans-style red beans and rice and I had never made it before- so this is the recipe I searched for and tried and it was delicious!! The kids thought it was great too. I only made a few small changes to Emeril's, like adding more sausage than the recipe called for and letting a smoked ham hock cook with the beans for the first two hours..other than that everything is the same. This is not a quick meal, but great for a lazy day at home.

    Recipe #316629

    4 Reviews |  By LI-Ray

    This recipe is a big hit with my family. Even the kids love it! I got it out of "The Low Blood Sugar Cookbook", so it's lo carb and great for diabetics. It's so easy to throw together and dinner is served in no time.I serve it as a main dish with a salad and garlic bread. Hope you enjoy it.

    Recipe #316637

    I make this at least once a week when our garden is exploding with zucchini and yellow squash. It only takes about 10 minutes and the parmesean cheese makes it wonderful. You can't go wrong with this simple recipe!

    Recipe #316666

    Tastes like Apple Crisp, people will not believe it is zucchini. Great way to use those hugh over grown zucchini that are in the garden.

    Recipe #316930

    pre prep for any meat or veggie recipe make ahead batches to freeze I have stated making batches of green stuff for over 20 years to save time due to working over 40 hours a week make large batches for one time easy clean up saves lots of time over months and months of cooking

    Recipe #312001

    I have been making this for years and don't remember exactly where it came from. I love cabbage and bacon so using the two together is just heavenly. I like the cabbage a little closer to crisp than to fully cooked but you can adjust it to your liking.

    Recipe #315255

    Easy and economical. Ideal for rinsing produce when you cannot get or afford to buy Organic. Removes a lot of residue like chemicals, pesticides and other matter quickly and easily. I saw this on Oprah and had to share! NOTE: Make sure to mix this in a DEEP pitcher. The baking soda and vinegar will react and foam everywhere if you do not. (just ask any elementary school kid who has ever made a volcano for science class)

    Recipe #300169

    I just saw Tyler Florence make this recipe on Food Network and wanted to post it for future use. It looked so flavorful and yummy.

    Recipe #150670

    This has been in my family as long as I can remember. Found this recipe in some of my mom's notes after she passed, so not sure where it come from.

    Recipe #224854

    66 Reviews |  By JoAnn

    Nice flavor and easy to prepare. Good side dish for any pork entree. If you prefer it more mild, just add a dash of red pepper flakes instead of the 1/4 tsp. indicated.

    Recipe #17107


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