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Yummy creamed corn. Recipe is easily doubled or tripled.

Recipe #226054

The little ones love these carrots as good as candy. This is an absolute must for a great side dish.

Recipe #142002

I love potato pancakes, but this recipe far exceeds any I've ever tried. I recently saw Tyler Florence make these on Food 911, and I couldn't wait to make them. I hope you enjoy them as my hubby & I do!

Recipe #98513

This is a great vegetarian pancake, easy to make and is delicious. This recipe was passed to my Mother over 100 years ago and has been a favorite of the families.

Recipe #16702

17 Reviews |  By Geema

I just love the fragrance of these garlicy potatoes are they are roasting. Use fresh rosemary if you can, it really makes a difference.

Recipe #69155

I saw this recipe on Food TV's web site and had to try it. I love his recipes and this one is no exception. I make it several times a year.

Recipe #15863

This is the only way I can eat canned Green Beans!

Recipe #78938

This is almost too simple to post, but after tasting carrots made this way I won't ever boil them again. The carrots soften and caramelize and are very sweet.

Recipe #137144

From the September '04 issue of "In Style" magazine.

Recipe #133723

I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it. This is such an easy and elegant way to serve it. The asparagus gets a slightly nutty flavor after roasting, which makes it even more yummy.

Recipe #50847

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