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    You are in: Home / Cookbooks / Vegetables (Corn)
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    40 recipes in

    Vegetables (Corn)

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    This is a quick and simple way to liven up plain corn. You could use green onions instead of chives but reduce the amount, and adjust the amount of garlic to your taste. Use fresh corn cut off the cobs, or frozen.

    Recipe #226573

    This is from Cooking Light. Mint and Corn. It doesn't get more summery than that!

    Recipe #224870

    I'm not sure where in Mexico this is eaten, but it doesn't matter, it's good! Adapted from Gourmet magazine (2006). I find the cotija cheese in super Walmart (or use feta). Cook time is estimated for cooking of corn.

    Recipe #223191

    Recipe inspired by Recipe#146841 that I changed to make cooking on a BBQ or grill a quick and easy option. Note the preparation time includes cooling time for the butter, and you can pop back in the fridge after wrapping the corn so it is quite quick and easy to prepare.

    Recipe #202194

    9 Reviews |  By KPD

    My mom and I came up with dish when I was little. It's easy and adds amazing pizazz to canned corn! Plus I usually have all these ingredients on hand. Now DH's friends request me to make this!!

    Recipe #192357

    From my stash which I am trying to clean out. Cook and prep times are estimates.

    Recipe #175232

    2 Reviews |  By SooZee

    A delicious mixture of kernel corn, peppers, and carrots with spices

    Recipe #154991

    Easy side dish.

    Recipe #150634

    From the back package of a bag of Pictsweet brand frozen corn kernels. I enjoy finding recipes serendipitously! In summertime, try this using fresh corn! I'd also be inclined to add a few slices of red onion if the mood struck me.

    Recipe #145833

    Tasty low-fat, hi-fiber side dish to serve with chicken, pork, or fish.

    Recipe #138330

    1 Reviews |  By Mirj

    Just found this one in my favorite online newspaper, it's perfect for summer. I can't wait to try it with some grilled salmon.

    Recipe #134707

    Posted for Zaar World Tour 2005. My BF made this dish tonight, with the freshest zucchini and corn on the cob, it was delightful. He reduced the oil from 4 tablespoons to 1, and sprinkled liberally with pepper and omitted the parsley. Simple preparation, outstanding results. From a special issue of Saveur, the best of Tex-Mex Cooking.

    Recipe #134347

    Adapted from Semi-Homemade Cooking with Sandra Lee, this is yummy!

    Recipe #123948

    The ultimate decadent corn on the cob;. based on a recipe from Paula Deen, of course. :) The flavor the bacon gives the corn is outstanding! Prep time includes soaking.

    Recipe #116926

    I love corn and I REALLY love corn prepared this way! It's so quick to make and you usually have the ingredients on hand. The tomatoes provide a nice splash of color. Enjoy!

    Recipe #110877

    I heard about soaking corn in beer and thought - Why not? So we tried this last night and it was really, really good. Just be careful to not overcook the corn. You don't want it to dry out.

    Recipe #88562

    12 Reviews |  By Fauve

    An easy side dish for any meal that looks like you spent lots of time in preparation. My children always ask for seconds, and there are never any leftovers.

    Recipe #45550

    This is incredible!!

    Recipe #30832

    When corn is ripe and juicy, this is a great way to make it even better.

    Recipe #26050

    Recipe #439807

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