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    You are in: Home / Cookbooks / Vegetables (Carrots)
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    58 recipes in

    Vegetables (Carrots)

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    From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce.

    Recipe #440222

    From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce.

    Recipe #440263

    Vegweb.com Recipes

    Recipe #419572

    Moosewood Low Fat Favorites

    Recipe #430565

    101 Cookbooks. Use a mix of different colored carrots.

    Recipe #439585

    Southern Living, SEPTEMBER 2008

    Recipe #378810

    Sunset, OCTOBER 2003

    Recipe #378365

    8 Reviews |  By Axe

    This makes a perfect side dish for a Turkey dinner. It's the ONLY way I can get my in-laws to eat carrots. I prefer to steam the carrots, but you can boil them if you don't have a steamer. You can also slice regular carrots if you don't have baby carrots. If you don't have a lemon zester tool, you can use the fine side of a grater.

    Recipe #183500

    From the PCC website. Fennel seeds, not the bulb.

    Recipe #340806

    Recipe #338901

    From 365 Great Barbeque & Grilling Recipes.

    Recipe #337432

    Cooking Light, JUNE 2004. Moroccan salad.

    Recipe #338122

    From License to Grill, with Rob Rainford. Yum!

    Recipe #293745

    From 365 Easy Low Calorie Recipes

    Recipe #335345

    Recipe #331890

    Recipe #299588

    Adapted from a food blog.

    Recipe #297387

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