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    You are in: Home / Cookbooks / Unreviewed Recipes
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    Unreviewed Recipes

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    These cookies are just what that afternoon tea tea needs sitting next to it on a plate.

    Recipe #94262

    These were sooo good. This was the first thing that I made from that Vegan cookbook, and wow! These were really good!

    Recipe #94544

    This is a dish that takes mashed potatoes to center stage and really "kicks them up a notch"

    Recipe #95758

    Now, I'm not going to tell you guys how I got this because I might be fired from my job, lol, just kidding. No, I won't get fired, this is really just a very simple recipe that I thought someone might like to have, so, I decided to share it.

    Recipe #94849

    I am a total fruit and nut fanatic. In fact, I have a huge bowl that I make my own combos in. I got kind of bored one day with my "usual", and decided to make my own sugared pecans. Here is what I came up with. ENJOY!

    Recipe #96559

    Okay, I was looking up on Zaar the other day for a stuffed pepper recipe, and I just could not find anything that I was looking for. So I decided to create my own with all of the Asian ingredients that I had just gotten from the store that day. The turn out was great, and it was still a very healthy, weight smart dish. ENJOY!!

    Recipe #96558

    This is the best salad in the world, and I feel so strongly that way that I would better money on that. I've made allot of salads in my day, but NONE have come even slightly close to this one.

    Recipe #97008

    This is a very snazzy dish. It has great flavors in it too that will make family and friends just go "Hmmm, what is that?" All you'll have to say though is "Good." lol

    Recipe #97186

    I came up with this recipe one day when I had some sausages that I had been wanting to use for a long time. I had no idea what I was going to do with them, but I did have some chicken breasts and a knew sent of Shun knives that I had really been wanting to try out. Sooo, I began to cut and stuff.

    Recipe #97448

    I made these one day after looking at a few of the recipes up here for them, and decided that I just wanted to make my own recipe. So, I just combined a few different ideas that I had gotten up here and came up with this. ENJOY!!

    Recipe #98309

    This is just a pasta salad that I came up with when I was actually making dinner before the Olympics.

    Recipe #98562

    I had just got home from work one afternoon, and was just sitting down to have a bowl of this "Italian Meatball And Potatoe Bake", that I got out of the new Pillsbury hamburger cook booklet(it was good), when I get a phone call from my mother saying that she wanted to have a BBQ the next day for the family that lives in the area. Only one catch, though...she wasn't cookin, lol. So I run out to the local Giant (I love the new one they built in my town), and started trying to figure out what I was going to make. This is one of the dishes. I'm very proud of it because I would consider it my best mac n' cheese recipe ever. I hope you like it! !!!P.S!!! Don't be scared to half the recipe. It will turn out fine! :)

    Recipe #98933

    I came up with this dish just the other day when my fiancé asked for a ham that night for dinner. I usually make regular old mashed potatoes with ham, but that night I just didn't feel like it. So I scrambled through my kitchen a bit and came up with these bad boys.

    Recipe #99690

    I made this cake from a vision, lol. I have seen these things called "Dream Bars" up on this site that have raspberry and coconut flavors mixed in them, and I just couldn't help but want to make a cake that had the same flavorings. When I first made it, I was really nervous when I took it out of the oven because it began to fall, but little did I know that it had turning into an incredibly moist, sponge-like cake. It soaks up the raspberry jam and takes up the flavor and color of it. It is really a pretty cake, and very tasty I might add. I hope you enjoy it!

    Recipe #100277

    I had this about a week ago for my Fiance before he left on a Motorcycle trip with 2 of his friends. (Note, that I would have gone with them had it not been for work) asked him the day before he left what he wanted for supper before he left, and all he said he wanted was chicken and dumplings. So, I started up my famous chicken stock recipe, and started looking for dumpling recipes up here. I had know idea though, that I would find the best dumpling recipe I had ever tried. I would like to give recogition to Christine Bettiga for her dumpling recipe. I wrote to her and told her that I just had to use her recipe because the soup just wouldn't be the same without it. Thanks Christine!

    Recipe #99158

    Recipe #100579

    I was so happy when I made this icing the first time because I knew that I would never need another icing recipe as long as I lived, lol. It was just so light and fluffy, and it still had a very buttery flavor even though it doesn't have any butter in it; probably because of the white chocolate.

    Recipe #100771

    This is a cake that I came up with when talking with my mom and sister at lunch to other day. I was saying that I wanted to make a dark chocolate cake with a white chocolate icing. My mother, on the other hand, said that she wanted a dark chocolate cake, but with an Oreo icing. Who doesn't do everything their mother wants? LOL! Well, anyway, she got her way, and this cake too.

    Recipe #100466

    This is a light and healthy lunch that I made up one day after coming home from the gym.

    Recipe #132148

    This is an easy week night meal that is full of flavor and a family pleaser.

    Recipe #240127

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