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    You are in: Home / Cookbooks / Unreviewed
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    29 recipes in

    Unreviewed

    This is a listing of all my unreviewed recipes so that when playing tag they will be easier to find.
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    Recipe #8190

    This is a different scrambled eggs that looks very nice on a brunch buffet or for a quick dinner option. To take these to the next level of elegance, top each serving with a dab of sour cream and some caviar.

    Recipe #199585

    I've changed an impossible cheesecake recipe to reduce the calories and fat.

    Recipe #198203

    By Tyler Florence on Food 911 he made strip steaks with this and marinated them for 4-5 hours. If you don't know how to make roasted garlic use Recipe #73710 - it will work for the shallots too though do them separately so that they can develop their own flavors.

    Recipe #198087

    If you and your friends and family love lamb and mushrooms, you will love this dish. It is from Yasu Restaurant in San Jose, CA and was one of the top 5 recipes of the year in the Mercury News. You might want to shop an Asian market for the shiso leaves.

    Recipe #149674

    An intense rich coffee ice cream from the Santcafe in Santa Fe

    Recipe #101217

    When I was an exchange student in Germany, my German mother often had this one the table for breakfast.

    Recipe #6470

    This is in response to a request on the boards. This is from a German Russian cookbook put out by the American Historical Society of German Russians. German Russians were Germans who moved to Russia and then to the US.

    Recipe #107707

    I adopted this recipe. It sounds so pretty.

    Recipe #7737

    Pie with nuts, dates and coconut.

    Recipe #8253

    This is an adopted recipe that goes with the seafood cakes recipe that I also adopted.

    Recipe #8192

    This bread is very popular in the Kansas City area where most people buy it instead of making it. Since I'm moving from the area I looked up recipes for it and found this one from Phyllis at rootsweb.com I've modified it a bit and added more filling suggestions at the end. I'm posting this in reponse to a request on the boards.

    Recipe #69902

    A different take on an old southern favorite.

    Recipe #41850

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