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30 recipes in

Tried and True

Cookbook by

elainegl

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These are recipes that I've tried and enjoyed. I should have reviews in all of them.

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Chicken Breast Lombardy

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66 Reviews | By Just Cher

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Chicken doesn't get better than this.

Recipe #41009

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Gluten-Free Blueberry Buckle

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8 Reviews | By Chef #197457

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This is from enabling.org. I have not personally tried this recipe yet.

Recipe #112816

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Chicken and Spinach Florence

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4 Reviews | By Kittencalskitchen

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This chicken dish is similar to the ones served at expensive restaurants... great to serve to company, very impressive, and delicious too!

Recipe #102406

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Buttermilk Pancakes

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51 Reviews | By podapo

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My favorite pancake. Cooking time is estimated.

Recipe #63155

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Best Roast Beef

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34 Reviews | By CountryLady

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This came from the April 1998 Chatelaine magazine. Since then, its the ONLY recipe I have used for a good cut of beef. The cooking time indicated here is for a3 lb roast.

Recipe #55807

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Buttermilk Pancakes

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58 Reviews | By Aroostook

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A basic everyday pancake that is very light and tender.

Recipe #32173

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Fudge Sauce

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11 Reviews | By *~Christine~*

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Recipe #10341

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Chicken-Avocado Sandwich Wrap

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11 Reviews | By Annie H

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This recipe was adopted from the RecipeZaar account. The veggies can be broiled rather than grilled. I have not changed the recipe at all.

Recipe #12420

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Pat in Pan Fudge

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3 Reviews | By SuzieQue

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Without a doubt the best fudge you've ever tasted and its soooo easy! No beating!!

Recipe #24609

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Cheddar Cheese Chicken with Bacon

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31 Reviews | By ~Bekah~

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Another easy to make yet impressive main course. Smells heavenly while cooking!

Recipe #67422

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Mint Grape Beverage

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2 Reviews | By HeatherFeather

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Adapted from Best of the Best of Wisconsin.

Recipe #107201

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Roasted Asparagus

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447 Reviews | By taylortwo

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I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it. This is such an easy and elegant way to serve it. The asparagus gets a slightly nutty flavor after roasting, which makes it even more yummy.

Recipe #50847

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Butter Syrup

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4 Reviews | By Shirl (J) 831

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This is so scrumptious over a plate of steaming hot pancakes or waffles!

Recipe #107734

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Thousand Island Dressing

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8 Reviews | By Aroostook

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Easy to make and really tangy. The secret is in finding a great sweet pickle relish to use. (I like McCains, a local brand.) A recipe from my Aunt Kay who was such a great cook.

Recipe #83363

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Buttermilk Pancakes

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211 Reviews | By ~Nimz~

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This is our favorite pancake recipe. I got it from Williams-Sonoma site. Try it.. It's great.

Recipe #66241

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Bev's Sauteed Yellow Squash

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151 Reviews | By Bev

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This is the way I have been serving summer squash to my family to years. It is so easy and tastes great. I hope you enjoy it too!

Recipe #31371

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Soft Molasses Cookies

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265 Reviews | By Shirl (J) 831

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OK, Your cookie jar will be SO empty when you make these. Even better the day after. Very ADDICTIVE !!!!

Recipe #63981

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Baked Artichoke Appetizer

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28 Reviews | By Lennie

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This is a yummy favourite of mine to serve as part of pre-dinner munchies, or as a snack to a group of friends (it also doubles well). I found it many years ago in Out of This World CookBook II. Credit for the recipe goes to Virginia Prentice.

Recipe #23119

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Grilled Balsamic London Broil

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48 Reviews | By GinnyP

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Prep time is 5 minutes. The rest is time marinating.

Recipe #39911

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Homemade Salsa using canned tomatoes!

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60 Reviews | By SaraFish

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Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!

Recipe #75751

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Looking For More?

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By Rita~

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More cookbooks from elainegl:

Recipes that adapt well to gluten free
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