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    You are in: Home / Cookbooks / TNT- Crock Pot Recipes
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    136 recipes in

    TNT- Crock Pot Recipes

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    This white chicken chili recipe is adapted from a Betty Crocker slow cooker recipes cookbook. I often use frozen chicken breasts, and it can also be prepared conventionally on the stove top. Great comfort food!

    Recipe #114789

    Clipped this from a grocery store sales flyer. Have not made it yet.

    Recipe #437638

    Originally posted by Linda Larsen on the About.com guide. This easy and healthy crockpot beef stew is high in protein and vitamin C.

    Recipe #447221

    This is based on a recipe I saw in Chatelaine magazine. It is hands-down the best slow cooker recipe EVER! It's great served over mashed potatoes, but my favourite way to serve it is in kaiser buns, with the yummy shredded beef piled high on top. I put out toppings like arugula or lettuce, horseradish, mayonnaise, and sliced dill pickles, and let people fix their own bun the way they like it. Make sure to drizzle some of the wonderful sauce on each bun too, and also some of the onions too. Sooooo good!

    Recipe #367376

    Classic pot roast flavor with the ease of a slow cooker. I'm not a huge pot roast fan, but my family really likes this one.

    Recipe #390725

    11 Reviews |  By duckit

    This would be excellent for a working family. You can add potatoes and carrots. When you get home your meal is done and all you have to do is thicken the juices and your meal is finished

    Recipe #20598

    This is one of those "throw and go" recipes. Just 4 simple ingredients go into the crockpot (plus seasonings) and at the end of the cooking time, delicious smells and tastes await you.

    Recipe #415312

    Take 15 minutes in the morning to brown the roast then add it and veggies to the crockpot, then have a wonderful meal waiting for you when you get home.

    Recipe #80490

    A quick soup to throw together with items that you have on hand.

    Recipe #49648

    3 Reviews |  By Lisa1

    Seems like everyone in the Midwest has a recipe for goulash that has nothing to do with the Hungarian kind. This was my mom's recipe, which I adapted for the crock pot after living in a apartment with an unruly oven that would set off the smoke alarm no matter how often I cleaned it. This is a very simple recipe, but it's my brother's favorite meal in the world (thus I make it for him every Christmas Eve). Good with garlic-cheese bread.

    Recipe #223858

    Yup, another User Friendly recipe. Because you can slow cook or stove top this one, the times are off. This one is so easy, you have probably already thought of it, but just in case you haven't . . . .

    Recipe #229250

    Recipe #227391

    Great for picnics/potlucks/kid's parties, etc. Stays hot in the crockpot.

    Recipe #167465

    Brown up a batch of ground beef, then throw everything into the Crockpot! That's how easy this soup is. Imagine coming home to a hot and delicious soup after a cold day outdoors. Mmmm. Recipe from TOH.

    Recipe #471278

    I am putting this here for safe-keeping, it looks great! From the gal who posted this recipe on the site called Sweet Tea and Cornbread: "I used a mixture of jalapeno and pepperoncini peppers. I like the pepper rings because they disintegrate in the cooking process and just become part of the gravy. Don't leave these out though, because they really add flavor to this. If you don't use too many, they don't even add noticeable heat. The butter is what makes the gravy in this soooo good!

    Recipe #491126

    This is a delicious and easy way to serve "Cabbage Rolls" without the hassle.

    Recipe #257662

    2 Reviews |  By bluhm

    I got this recipe from a good friend. This is quick to throw together, inexpensive and I always have the ingredients on hand! I do throw in a can of rotel if I want to spice it up for adults and I throw in extra beans if I need to stretch a bit more!!

    Recipe #459102

    I have based this recipe on one that I've used from here several times, Recipe#57130 posted by kcdelong. Even though the original was very good,sometimes you can't help but adding your own special tweaks.:)As usual with any of my recipes,please feel free to change any of the seasonings to your own personal tastes.If you like you can add a 1 pound bag of baby carrots before you add the roast.The time that's listed is based upon my crockpot,so adjust cooking times according to yours.If you would like more color,just slightly brown each side of the roast in a small amount of vegetable oil.Posted to Food.com (a.k.a." ZAAR " ) on Feb.14th.,2013."

    Recipe #495549

    Yields a savory pot roast that is fork tender and literally falls to pieces. Carrots and potatoes are cooked along with the roast in a slow cooker or crock pot. Very easy and crowd-pleasing! WARNING: This recipe will make a proper lady want to eat like a man!

    Recipe #198837

    This is an easy, flavorable way to cook a chuck roast that offers lots of options.

    Recipe #157725

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