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    You are in: Home / Cookbooks / Things I Tried & Loved
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    48 recipes in

    Things I Tried & Loved

    This is a collection of my most favorite and repeat recipes found on zaar.
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    Displaying up to 20 pages of results. To see all results, or register.
    1067 Reviews |  By Bev

    You've made oatmeal-raisin cookies before, so why try these? Because they're moist, chewy and loaded with raisins - and they're better than any you've tried before! From Cuisine Magazine

    Recipe #35813

    We have a Japanese girl, Tomoko, living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum,Toshiko, in Japan for this, as it's her favourite recipe, and I wanted to share it here. It's simple and so good, and Tomoko, who is only 16, did such a good job of cooking this, then translating the recipe to English for me. *The liquid will thicken to a glaze if you are patient. It just takes a bit of time. If you feel your chicken is cooked (and going to overcook) remove it before going on to reduce the liquid. Same thing, if you must use breast meat, remove it (so it doesn't dry out) and continue reducing the liquid . If you do it this way rather than thickening with cornstarch you will get a richer glaze and not need to add stock or broth instead of the water. It just takes patience. AND NOTE: A glaze is sticky and coats the meat, this is NOT a sauce.

    Recipe #68955

    I'm getting tired of seeing the so-called tortilla soup recipes running around that are nothing but a glorified chicken soup with tortillas added. Here's the real McCoy. Similar to the recipe at Houston's restaurant (modified, of course, to suit my tastes) For a beef version check out my recipe #261711.

    Recipe #4627

    533 Reviews |  By Juli

    Here is a delicious spinach artichoke dip!

    Recipe #1209

    On October 2, 2001, I discovered the Recipezaar Web site. I immediately joined so I could post a request for a recipe I had lost. In less than an hour, I had a reply: this recipe. Unfortunately, I never posted it into the database -- until now. My mistake. This cake was the reason I joined, and the friendly response I received was the reason I stayed!

    Recipe #73825

    From www.TopSecretRecipes.com. A copycat of KFC's yummy coleslaw.

    Recipe #33489

    I make this all summer long. We have to have this anytime we grill or BBQ which is often. Never, never any left-over.

    Recipe #25768

    This is a version of the famous Wendy's chili and it tastes just like it! This recipe is from Todd Wilbur's book Top Secret Recipes. www.TopSecretRecipes.com

    Recipe #17858

    220 Reviews |  By Dib's

    This recipe is posted by request and was found on the net-no name attached.

    Recipe #52892

    We love these potatoes, they are simple to make and taste great!

    Recipe #49200

    This recipe was in my paper recently and I made them for my co-workers. DIVINE! I looked & looked and was surprised I couldn't find it already on Zaar.

    Recipe #108248

    Very good! Easy to make.

    Recipe #33752

    Not sweet. Great with coffee or tea.

    Recipe #11345

    I found this recipe in the Detroit News Newspaper.

    Recipe #11571

    Juicy chicken with a great creamy alfredo sauce. Very easy to make!

    Recipe #22169

    Cleaning your microwave couldn't get any easier than this!

    Recipe #82412

    From BHG. A slow-cooker chowder.

    Recipe #89177

    107 Reviews |  By Lali

    This is like a giant Hostess Ho Ho. The creme filling is the key here I think.

    Recipe #11799

    107 Reviews |  By Kimke

    This is a very easy, quick enchilada sauce to use instead of the canned variety. We prefer to eat freshly made foods without alot of preservatives. This has a wonderful flavor.

    Recipe #31811

    These used to be served at the Jordon Marsh department stores(now Macy's). On our shopping trips, my sister and I always made sure we stopped at their restaurant and had one of these blueberry muffins with a cup of coffee...they are delicious!

    Recipe #26756

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