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15 recipes in

They Swam and They Swam (Fish)

Trying to put some more healthy foods into our dinners, these are some of our favorite fish recipes and they keep on comin'. It's such fun finding new ways to prepare and spices, herbs, fruits, etc. to use with fish preparations. It's endless!

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9 Reviews |  By yamma

This is a very quick and tasty recipe for salmon that I found in the newspaper's food section.

Recipe #50541

31 Reviews |  By Tweeky

Another excellent fish recipe with a different twist on the topping! Once again, the topping can be used on almost any firm white fish you favor. Quick and Easy...that's my game in the summer!!

Recipe #35054

11 Reviews |  By Lorac

Salmon fillets, lightly brushed with a wonderfull honey, chili powder and balsamic vinegar glaze. Four ingredients and 20 minutes !

Recipe #39841

1 Reviews |  By Tweeky

Little packets of fresh cooked fish! Quick and Oh-So-Easy! Good enough for company!

Recipe #74725

5 Reviews |  By Tweeky

This is a delightful dish and the sauce really steps up the fish with a fruity flair. Try it, you'll like it. I know it came from a magazine, but Lord knows which one, years ago!!

Recipe #32864

3 Reviews |  By Tweeky

A delightfully light dish. Great with a summer vegetable and a side of rice.

Recipe #35302

Simple and flavorful Salmon

Recipe #94335

Recipe #9004

27 Reviews |  By Tweeky

Cod or any firm white fish prepared this way is excellent! The toppings really add a nice flavor to the fish. It's a staple in my recipe collection for variation. Give it a try!

Recipe #35027

2 Reviews |  By Tweeky

Wait until you taste fish prepared this way..it's out of this world! I have used this recipe with several types of firm white fish, not just flounder, and it hasn't failed me yet.

Recipe #35015

213 Reviews |  By Mirj

Super easy, sweet and spicy!

Recipe #13982

You asked for it. Here it is. Thanks so much to MaMa's Supper Club. Wish we could all go there.

Recipe #53914

A delightful, tasty way to prepare fish with such wonderful flavor.

Recipe #41473

2 Reviews |  By Tweeky

This sweet lobster-like fish is delicious with this garlicky tomato sauce and a cold glass of white wine. Compliments of F & W magazine.

Recipe #161655

A quick Asian way to prepare halibut that is delightful. Adapted from Joan Nathan's "The New American Cooking". This was in our local paper. Serve these fillets with fresh steamed asparagus and rice or seasoned mashed potatoes.

Recipe #168172


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