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    You are in: Home / Cookbooks / The Best of Zaar World Tour 4
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    236 recipes in

    The Best of Zaar World Tour 4

    Over 160 Zaar members have been virtually touring the world through their kitchens for the last 7 weeks. We have learned a lot about different cuisines, cultures and have come to appreciate some of what each region has to offer as well as made lasting friendships along the way. Each player has selected their 2 Top Recipes to share with you that in their opinion were the best of the best, the ones that deserved recognition, the crème de la crème.
    « Previous 1 2 3 4 . . . 10 11 12 Next »
    Displaying up to 20 pages of results. To see all results, or register.

    I found a cowboy cocktail book at a used book sale and this is one of the coffee recipes from it. The description in the book says, sweet, soothing and smooth as a baby's bottom, it also packs quite a punch! LOL

    Recipe #304018

    10 Reviews |  By Debber

    Beautiful presentation: a breakfast parfait! Instead of slurping, you get to spoon it up. Endless variations depending on your own tastes--so customize as you like. The recipe is made for ONE serving, adjust to the number of diners. If you let the Crunchy sit for an hour or so, the cereal absorbs moisture from the yogurt and goes from crunchy to chewy. Use frozen or fresh fruit, depending on what you have available.

    Recipe #290090

    I ate this the first time in Corfu and fell in love with it. Ideal for breakfast or dessert.

    Recipe #306771

    Found this on a pull tab near the herbs & spices section many years ago. It has become as standard in our house. Use the amount of butter that best suits your personal taste.

    Recipe #206329

    5 Reviews |  By Annacia

    Light and yummy, ready in a very few mins.

    Recipe #276258

    This smoothie is an amazing fusion of flavors. I made it up this morning and the kids said it is the best they have ever tasted. That is a huge compliment from my 5 kids who all have different tastes. I made and will make this in my vitamix.

    Recipe #289061

    OMG this is so simple to make but for lovers of coffee & chocolate this is pure heaven. Give it a go!

    Recipe #283430

    58 Reviews |  By Rita~

    Typical Salad from the Ivory Coast!For a pretty presentation scored cucumber and zucchini with a fork, not peeled. Onions are nice placed in between the layers.

    Recipe #172804

    This is so simple but so addictive fruit dip. It is great served with strawberries, canteloupe and bananas, but you can use any fruit of your choice. This is great for most any occasion and both kids and adults rave about this dip. Preparation time doesn't include chill time.

    Recipe #280197

    chef Michael Smith's hard lemonade. I have seen all sorts of recipes for alcoholic lemonade but this is the simplest. No muss no fuss.

    Recipe #277085

    This sweet-tart Japanese style dressing is from the Flying Fish Restaurant in beautiful Carmel-by-the-Sea, CA. This dressing can also be used as a marinade for chicken, pork and beef.

    Recipe #213883

    14 Reviews |  By Kim127

    Quick after dinner drink that goes down super easy! Posted for ZWT3.

    Recipe #231344

    Wasn't sure if these ingredients would work together, but actually it works really well!

    Recipe #224112

    This is another delicious appetizer from the cookbook "Culinary Masterpieces from the Birmingham Museum of Art". I love this served with shrimp.

    Recipe #119502

    23 Reviews |  By Sage

    Lovely instant healthy dessert for a cold treat. I found this in my first Food Processor Cookbook.

    Recipe #307406

    11 Reviews |  By Rita~

    This thick sweet sauce is made in no time (5 minutes)! Has a hint of refreshing orange and lemon and warming cinnamon and cardamom. Serve over ice cream, cheese cake, pancake waffles or put into a trifle!

    Recipe #174446

    7 Reviews |  By Sarah!

    From The Australian Women's Weekly 'Tapas, Mezze, Antipasto and other Bites' As I am not a fan of anchovy and even though I don't think you would notice the flavour in a tapenade, they are not something I ever have in the pantry. So this quick and easy tapenade is perfect for me to whip up.

    Recipe #208190

    A Middle Eastern salad I found online. Haven't tried it yet, but looking forward to doing so here soon. ZWT Summer'07

    Recipe #232944

    This is so easy and so good!

    Recipe #170233

    A quick and easy recipe from The Vegetarian Passport by Linda Woolven. Suitable for potlucks and picnics. Time to make does not include refrigeration time.

    Recipe #307486

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