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    You are in: Home / Cookbooks / Syd's Recipes with 1 Review!
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    165 recipes in

    Syd's Recipes with 1 Review!

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    This slightly different version of brown bread was found in the 1997 cookbook, Vegetarian Planet.

    Recipe #375111

    This recipe comes from the 2008 Taste of Home cookbook, Baking Classics. Preparation time does not include the time needed for the dough to rise twice.

    Recipe #423962

    This great little recipe was found in Debbie Macomber's Cedar Cove Cookbook, 2009.

    Recipe #411641

    This recipe was found on the internet at allrecipes.com. I was particularly intrigued with the use of puff pastry in it!

    Recipe #372645

    A refreshing treat, the recipe for this comes from the 2004 Healthy Latino-Recipes Made with Love.

    Recipe #368789

    The original of this recipe was found in As You Like It Cookbook, 2001.

    Recipe #414203

    This recipe comes from the 2009 cookbook, Zero-Proof Cocktails.

    Recipe #377954

    The original of this recipe came from the June/July 2009 issue of Taste of the South magazine.

    Recipe #458586

    We love the taste of corn in almost any situation, this recipe included! The original of it was found in the July 2008 Taste of Home cookbook, Picnics, Potlucks & Barbecues.

    Recipe #454767

    The orange colors in this fudge make it a great treat for Fall! The recipe, although tweaked for my own sweet tooth, comes from Taste of Home Prize Winning Recipes, 2008. Preparation time does not include time needed to set in the refrigerator!

    Recipe #334159

    The original of this recipe was found in the Dec/Jan 2011 Taste of Home Healthy Cooking magazine, & with a couple of tweaks, I had what I wanted! Cooking time depends on the amount of chicken that can be cooked at the same time. The cooking time here is figured for 2 batches.

    Recipe #458580

    Although I already have a posted recipe similar to this one, this one is a bit more on the spicy side! It comes from Taste of Home Best Ever Chicken Cookbook 2009!

    Recipe #365005

    The original of this recipe comes from the June/July 2009 issue of Taste of the South magazine. Great served w lettuce leaves & wrapped in a soft tortilla, or as a sandwich with slices of whole wheat bread.

    Recipe #458585

    From the Sunset Ideas for Cooking Vegetables, 1973, this recipe makes a nice compote that can be used as a side or as a topping!

    Recipe #333370

    This recipe was found in the 2008 cookbooklet Taste of Home Smoothies & Other Beverages & is an interesting combination of fruit flavors & buttermilk!

    Recipe #365016

    This recipe was found in the December 2009 Best of Cooking Light Holidays, & it can be easily made & enjoyed during the holidays or any time of year! Preparation time does not include the time needed for chilling. One tablespoon per serving size is based on the following = Although it's nice served with crackers, whole grain bread, etc, during the holidays, you can make 64 appetizers by putting 1 tablespoon of this cheese spread between 2 gingersnaps!

    Recipe #458962

    This recipe was taken from a local newspaper & tweaked slightly! Although they take a bit of time to make, they are tasty little bites! Preparation time does not include time needed for yams to cool in refrigerator.

    Recipe #335923

    This chocoholic recipe was found on the internet at francethisway.com.

    Recipe #372957

    This recipe comes from the 2002 cookbook Mediterranean Street Food. Preparation time, as given, does not include the hour needed for the hazelnuts to soak.

    Recipe #373905

    A friend of mine clipped this recipe out of some magazine last week & passed it on to me thinking (correctly!) that I'd be interested in it! Love those kinds of friends! The first time I made this I used a combination of frozen blueberries, raspberries & marionberries!

    Recipe #296504

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