Sweet Traditions Cookbook Cookbook - P4 - Food.com

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279 recipes in

Sweet Traditions Cookbook

Cookbook by

Lainey6605

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Creamy Rhubarb Cheesecake Dessert

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Be the first to review! | By Lainey6605

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This is another way I like to use the rhubarb when it's in season. The rhubarb gives it a tangy flavor. Feel free to add some strawberries to the rhubarb if you would like. Prep time does not include chilling time.

Recipe #219132

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Red Devil's Food Cupcakes With Mocha Cocoa Frosting

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7 Reviews | By Lainey6605

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Look for the reddish blush and taste a more mellow flavor when you use Dutch-process cocoa instead of plain cocoa. There will be no difference in texture. I got this recipe from a newspaper.

Recipe #219255

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Tart Cherry Lattice Pie

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2 Reviews | By Lainey6605

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Cherry is one of my favorite pies and I'm always looking for new ones to try. I found this one in Taste of Home.

Recipe #219397

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Czech Chocolate Pecan Cookies

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4 Reviews | By Lainey6605

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My Czech grandmother used to make these and I finally found the recipe in Cherished Czech Recipes.

Recipe #220096

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Easy Choice Candy Bar Cake

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Be the first to review! | By Lainey6605

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I wrote this recipe down on a recipe card after seeing it in a magazine, but I can't remember which one. This is a great cake for special occasions. It is definitely NOT low fat. I like it because you can choose what candy bars you want to put in it and even what flavor cake.

Recipe #220804

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Jumbo Chocolate Chunk Cookies

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5 Reviews | By Lainey6605

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I recently made these cookies after finding the recipe on the package of Nestle Chocolatier chocolate chunks. This is a great cookie for those who love dark chocolate. They are very moist and chewy. This recipe makes a dozen jumbo-sized cookies, but I'm sure you could make them smaller if you like. My family LOVES these cookies.

Recipe #220932

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Chocolate Chunk Cookies

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Be the first to review! | By Lainey6605

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My friend recently gave me this recipe. They are yummy.

Recipe #220142

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Gingered Strawberry Tart

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2 Reviews | By Lainey6605

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I saw this recipe in Taste of Home and it looked so pretty and delicious I couldn't resist trying it and posting it here to share. It is a very elegant looking dessert but so simple to make. The gingersnap crust is such a perfect complement to the strawberries. A scrumptious dessert without a lot of calories. I'm sure it will taste even more delicious when strawberries are in season. Prep time does not include time for chilling.

Recipe #220130

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Red Raspberry Pie With Vanilla Custard Sauce

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1 Reviews | By Lainey6605

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This red raspberry pie has been the signature dessert for many years at the Pines Tavern in Gibsonia, Pa. Note: The dough for the pie crust has to chill for an hour and this is not included in prep time.

Recipe #222632

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Fresh Lemon-Coconut Cake

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Be the first to review! | By Lainey6605

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This is an impressive and delicious dessert.

Recipe #223197

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Apple Skillet Cobbler

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1 Reviews | By Lainey6605

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You will need an oven-proof skillet for this dish.

Recipe #222573

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Individual Blueberry Cakes (Reduced Fat)

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1 Reviews | By Lainey6605

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These are quick-bake cakes. They can be for dessert with whipped topping or for breakfast warm from the oven. Recipe is from Family Circle.

Recipe #226083

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Mixed Berry Fool (Reduced Calorie)

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1 Reviews | By Lainey6605

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I got this reduced-calorie recipe from Family Circle magazine. According to the magazine, "English cooks made the original fools with pureed gooseberries folded into whipped cream, but mixed berries are also irresistible." The prep time does not include 50 minutes for freezing.