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xSweet Bread, Muffins and Danish

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2 Reviews |  By Cynna

Sinful, tropical treat perfect for any morning. Cooking Light November 2002

Recipe #219625

This is a nice "tropical" flavored banana bread. Instead of walnuts, substitute chopped macadamias for a more tropical flavor.

Recipe #87282

4 Reviews |  By LizCl

Easy to make, moist and very delicious. Always gets raves.The combination of cranberry and orange make it special.

Recipe #118912

Delicious and moist cranberry bread,

Recipe #443890

This is a moist, nut-free banana bread with a caramelized cinnamon sugar topping that gets rave reviews every time I make it. The cardamom is optional, but adds a really nice, unique flavor.

Recipe #350954

Our family loves mangoes, and this recipe is a different and delicious way to use them.

Recipe #257400

These are great for the holidays...or any other time of the year. Recipe from

Recipe #214051

Idea from magazine.

Recipe #451684

This was in a free magazine we got in the mail today. Haven't tried it yet.

Recipe #225167

If you like mangos try this one. I'm sure you could make the mango pulp out of fresh ripe mangos if you have them.

Recipe #367497

This bread is inspired by the “Banana Man”, a wildly eccentric character that supported himself by the sale of his bread off the back of his bicycle in Key West, Florida. It is by far the best recipe for a “special” banana bread treat.

Recipe #173414

This recipe combines the taste of bananas, Orange and Spice. It is easy and quick. It gives a whole new meaning to the dish called Banana Bread.It makes 2 loafs or 1 big one that requires a little longer cooking time. I hope you will try it.

Recipe #449235

This has got to be my favorite banana bread. I have made so many from this website and others. The key is the frozen bananas.

Recipe #461314

2 Reviews |  By cmflora

I combined a few favorite flavors into this banana bread and it is a hit with our family and friends.

Recipe #462287

Recipe #1387

Soooooo moist! Rich flavors from the buttermilk and vanilla make this my favorite banana bread recipe!

Recipe #86020

Based on a recipe from The Western Junior League Cookbook, from the Junior League of Los Angeles, California. I think this is fabulous and looks gorgeous!

Recipe #323358

Why compromise the banana flavor? My banana bread is moist and delicious with loads of banana flavor! Ultimate comfort food, and it's WONDERFUL TOASTED!! (Make sure to use bananas with a lot of black on them for the best flavor! The blacker the bananas, the stronger the banana flavor of the bread.)

Recipe #25885

1 Reviews |  By dayzeee

This recipe is perfect for that lone banana that you don't know what to do with.

Recipe #460075

Took me a bit to get this recipe down but I have finally came up with the most delicious, moist banana bread!! You can also make zucchini bread by substituting the bananas for 5 cups shredded zucchini. I hope all who try this will enjoy it as much as i have.

Recipe #463912

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