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    You are in: Home / Cookbooks / Stuff It! (cucumbers / pickles)
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    9 recipes in

    Stuff It! (cucumbers / pickles)

    [Cover photo by Caroline Cooks.] Vegetables—eggplant, tomatoes, peppers, onions, mushrooms, lettuce, cabbage, celery, zucchini, artichokes, avocados, acorn squash, grape leaves, potatoes, endive, cucumbers—stuffed with wondrous fillings, are contained in my series of Stuff It! cookbooks.

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    This is a very interesting recipe and is great for parties and family gatherings.

    Recipe #100688

    A cool, attractive, tasty appetizer. Perfect for any time of year or special occasion.

    Recipe #105530

    10 Reviews |  By Lorac

    An easy to make and fun to serve party finger food. This creamy blue cheese and walnut mixture can also be used to stuff celery and cherry tomatoes.

    Recipe #32390

    I cut this out of my local newspaper and it's great as an appetizer!

    Recipe #9942

    1 Reviews |  By Latchy

    This is a Thai recipe I find it easy to do and very tasty.

    Recipe #63449

    4 Reviews |  By Anissa

    This is nice for a change on a hot summer day. Easy to make, I made this ahead and just put into the fridge until we were ready to eat. This came from Taste of Home magazine.

    Recipe #66082

    A fantastic Thai starter or fingerfood.

    Recipe #67624

    This seems like an odd recipe, but they are really quite tasty! Great for a unique appetizer!

    Recipe #98641


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