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    You are in: Home / Cookbooks / Stardustannie's 1,2,3 Hit Wonders
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    25 recipes in

    Stardustannie's 1,2,3 Hit Wonders

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    Great hot or cold. A nice addition to a BBQ or picnic.

    Recipe #166788

    Yummo! Use your favourite curry paste here, I like Pataks Rojan Josh.

    Recipe #165737

    A hit with Veggo's and meatlovers a like!!! Seve with a nice green salad and crusty bread.

    Recipe #166787

    Found this in a mag...haven't tried it just yet, placed here for safe keeping.

    Recipe #214147

    For best results here make sure your spices are nice and fresh! I serve mine with Recipe #203296

    Recipe #203279

    Rich but absolutely delicious! Serve with dusted icing sugar,ice cream and or cream.

    Recipe #181372

    Make this part of your Asian banquet. I use Changs brand noodles. Don't add the noodles until you are ready to serve as they will loose their crunch.

    Recipe #228983

    A hearty pasta dish...found in the Australian Delicious Mag.

    Recipe #226686

    These look great on a festive platter of sweets. They are super easy to put together and oh so cute! Arnott Royals have a biscuit base topped with marshmallow and coated in dark choc.

    Recipe #271869

    A simple n tasty side dish.

    Recipe #272105

    An absolute delight on a hot summer afternoon. I like to add lots of ice--this way it's more like an sorbet you can drink with a straw.

    Recipe #270535

    Mmmm...a creamy afternoon delight!

    Recipe #275011

    Oh yes..refreshingly yum!

    Recipe #275046


    Recipe #275784

    A light n tasty muffin...great addition to the kids lunchbox. Recipe Source - Fresh Living Magazine

    Recipe #280244

    These are great for the kids lunchbox...but I love to snack on them warm, straight out of the oven :) Recipe from: Delicious Magazine

    Recipe #250364

    Recipe #234210

    Serve as a dipping sauce with your favourite seafood, especially nice with prawns.

    Recipe #232904

    A Bill Granger's recipe....Mmmmm perfect dessert for a hot summers evening!

    Recipe #230348

    7 Reviews |  By Mirj

    We drink this all summer long. Summer is from April to November, so we drink a lot of this.

    Recipe #16567

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