This is basic pumpkin roasting and pureeing 101. I hope this is helpful. The recipe calls for 1 pumpkin, but you can use as many as you want. Make sure NOT to get the big carving pumpkins, get the smaller ones that are used for pies.
You can use this for soups, mac and cheese, pancakes, breads, smoothies make pumpkin butter, pies, custards, muffins
Tip---To cut a pumpkin easier, put it in the oven whole for 15 minutes, take out and cut…much easier on you and the knife :-)
Did you know that pureed pumpkin is also very good for your pets when they have stomach upset?? You can freeze the puree in an ice cube tray and pull out a cube to thaw when needed.
This recipe comes from ohsheglows.