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    You are in: Home / Cookbooks / Spice Mixes
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    31 recipes in

    Spice Mixes

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    11 Reviews |  By Dee514

    This is one of several "spice mixes" that I've used for years. It makes a wonderful seasoning for poultry, pasta sauce, or can be added to oil and vinegar for a vinaigrette dressing.

    Recipe #38293

    This is a delicious orangey tea that just smells wonderful! I portion out some of the mix in little holiday ziploc baggies to give as gifts at the holidays. I am always surprised how many people have never had this tea. I have used this recipe for 8 years and have had many positive comments. A nice way to present this tea is to fill a zip-plastic baggie with some of the tea mix and place in a gift mug. This is an instant version of the real Russian tea, which is more like a hot fruity tea punch. Imagine a warm, sweet spiced apple cider, only with a citrusy/orange taste instead. This will not taste like a brewed black tea. The lemonade mix called for is one tiny packet, enough to make a 2 quart size pitcher (although you only use the mix dry). If you are subbing in sugar-free versions of any ingredients (which do work just fine) be aware that they will weigh less than anything made with sugar, so measuring by volume (such as US type cups and spoons) is key here if you are converting the recipe.

    Recipe #16632

    2 Reviews |  By Bec

    Try this in your favorite pasta sauce or in Italian meat balls! Makes 1/2 cup.

    Recipe #127898

    This also makes a wonderful chicken marinade --- for creamy Italian add in a couple tablespoons of mayonnaise, this recipe may easily be doubled

    Recipe #237096

    This is an incredibly good clone of the real thing. A friend emailed this recipe to me.

    Recipe #24952

    Got this recipe from a sweet neighbor who was almost 100 years old. I have been making it ever since because to me, it is better than the store bought variety. This is good for use in egg dishes, cheese dishes, seafood and meat dishes. Also makes a nice gift in a decorative jar.

    Recipe #166264

    55 Reviews |  By chia

    This replaces the store bought jars and tastes so much better.

    Recipe #82770

    15 Reviews |  By Fauve

    For the purist in you... the purest vanilla flavoring ever. This one is from an old Southern Living magazine, from October of 1983.

    Recipe #42247

    This is fabulous! Once you've made this you won't ever want to buy another jar or packaged mix of Ranch dressing again! It's delicious on salads or used as a dip. (Be sure to use real mayonnaise...I use Hellmans...instead of salad dressing.)

    Recipe #84159

    87 Reviews |  By Lennie

    I don't always have cake flour on hand, and I'm betting many others don't either. I have discovered that this substitute works very, very well. Easy too, and it uses pantry staples!

    Recipe #87689

    This recipe makes a huge amount of vanilla and I always start it in August to give as Holiday Gifts. I get my Vanilla beans from Atlantic Spice, www.atlanticspice.com, they are the most reasonable. A 4 ounce package has between 25-30 beans and I use the whole package to a 1/2 gallon of the cheapest Vodka I can find.

    Recipe #184528

    If you like Hidden Valley Ranch Dressing, you'll love this!

    Recipe #24178

    Recipe #18565

    Recipe #24632

    Speaks for itself

    Recipe #16261

    I haven't tried this yet but I am always looking for healthier ways to get convenience foods.

    Recipe #152835

    This is great to use in casseroles or on chicken!

    Recipe #153788

    Paula Deen made this on her show. It is the butter that sets this apart from other recipes. This milk is so thick and creamy you will want to eat it with a spoon (or at least I always do)! I have used this several times and it has worked like a charm. I am so happy to have this for the holidays, since it's usually the one ingredient I'm out of.

    Recipe #105568

    32 Reviews |  By dayla

    We don't use plain cinnamon in our house since we have found this. We love it and think you will also.

    Recipe #45672

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