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    You are in: Home / Cookbooks / Soups, Stews & Chowders
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    46 recipes in

    Soups, Stews & Chowders

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    This easy soup can be made with any type of large sweet onion if Vidalias aren't available. We like it plain but you could top it with a toasted baugette slice topped with melted cheese if you prefer.

    Recipe #189751

    3 Reviews |  By Rita~

    Combo of French onion soup and creamy potato soup. A nice use for leftover mashed potatoes is in this soup used to thicken and giving more creamy comfort without cream or flour. Recipe #203524 or Recipe #230921 can be followed for this soup for a different twist.

    Recipe #404945

    For those of you that love She Crab Soup, this one is definitely a WINNER! We're talking restaurant quality here :) Just DELISH! The cooking time does not include the time it takes to hard boil the eggs.

    Recipe #259572

    This soup is so easy and has lots of crabmeat in every spoonful. Your family will love the flavor, and it is always a hit at family gatherings.

    Recipe #22101

    I had 20lbs of Vidalia onions and a flavor in my mind. Sweet onions, sharp cheddar, and the richness of homemade chicken stock. Mmmm. DH had seconds. The 15yo had 3rds. Use as a side dish or, with bread and salad, as a light meal in its own right.

    Recipe #219884

    This recipe is from Cindy Wilkins, 2 time national chili cook-off winner. This is a true Texas chili, no beans....just meat and "gravy". It was featured on Throwdown with Bobby Flay. Cindy said she doesn't use fresh onions and peppers in her chili because you can't predict how hot, how flavorful, etc, the fresh ones will be. That's why she prefers to use the powders. This is great as is, but I really use it to stuff poblano peppers, stirring in lots of shredded monterey jack cheese!

    Recipe #328968

    10 Reviews |  By LizCl

    This is a delicious stew. Easy to make and smells so good while cooking.

    Recipe #297706

    Another slow cooker recipe from a popular home and garden magazines newsletter.

    Recipe #216772

    This is VERY easy and tasty soup. It certainly is a staple for our family. My kids love it.

    Recipe #223517

    Lovely soup with substance. Literally! Not "brothy" but rich... and probably not heathy either. I won't tell if you won't!

    Recipe #56703

    Broccoli Cheese Soup for people who love broccoli and real cheese. No velveeta here! Great served with crusty or fresh bread.

    Recipe #115100

    A great soup, one of the deli classics.

    Recipe #33573

    Big taste in this hearty soup.

    Recipe #26739

    A hearty delicious soup.

    Recipe #20379

    This recipe is from another web site. It is like O'Charley's Loaded Potato Soup. In fact, I prefer this recipe over the real thing. Times are a guess.

    Recipe #69015

    I love this recipe, friends crave it, some have me over once a month just to cook this ( :P ) and my husband who doesn't eat soup and wouldn't even try lentils ate it up in seconds! I do love this, as its great tasting and well worth the effort! This is seriously something you must try! Its something I have perfected over the years, so my measurement are guesstimates but they are pretty spot on! This is one of those recipes that takes an afternoon to cook and tastes even better the next day, but this makes a lot of soup and it freezes so well its worth it! This is a thick soup so could be served as a meal!If you absolutely need to add meat, I cook a generous amount of thinly sliced prosciutto and serve on top of soup under the shredded Parmesan.

    Recipe #99564

    I tried this chowder after an ice skating party, and when I went back for more it was long gone. It is rich and creamy and absolutely melts in your mouth. It is expected and devoured at every family gathering I have, there is never any left over, and always people asking for more.

    Recipe #73348

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