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    You are in: Home / Cookbooks / SOUPS ON!!
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    301 recipes in

    SOUPS ON!!

    Soups are great any time of the year. Nothing like a bowl of soup with a sandwich for a meal. For the fascinating history of soup and the word restaurant go to: http://www.foodtimeline.org/foodsoups.html
    « Previous 1 2 3 4 5 6 7 . . . 14 15 16 Next »
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    2 Reviews |  By acerast

    I know - I know, there are plenty of good soup recipes out there that will use up the leftover turkey from Thanksgiving, however this is the one that my family prefers so I need to save it here for them. Mild flavors for my mild-flavored kids. Can be made in the slow cooker or on the stove top. Instructions include both.

    Recipe #202594

    2 Reviews |  By anme

    The basic formula I came up with for making any tasty soup. Kinda a clean out the fridge what do you got recipe!

    Recipe #241324

    My family's Christmas Eve food tradition is potato soup for supper. This is my very favorite. Made "Christmas Soup" by parsley and red pepper; made Confetti Soup by parsley and minced red, orange, yellow and green peppers; I'll try purple too the next time I make it.

    Recipe #251625

    This is a rather rustic chicken soup--it's not that pretty to look at, but it tastes wonderful and is a favorite of mine. I've come up with this recipe--it's not really original--but it's good.

    Recipe #88591

    Forget the canned stuff, this is a LOT better and yet easy to make, too!

    Recipe #264191

    Comfort soup at its finest! I usually make this to use up leftover ham. This is easy to adapt with other ingredients. I don't put celery in mine. I have added garlic sometimes as well.

    Recipe #262140

    1 Reviews |  By Manami

    This is a simple soup recipe; that is like a blank canvas - you can add whatever you like and it will still be good.

    Recipe #145971

    20 Reviews |  By Lorac

    You can use from 1-3 pounds of sausage depending on your tastes. I love dipping buttered rye bread in the soup - must be my Polish genes.

    Recipe #82917

    A great soup to make for the weekend! Put all the ingredients in your crock pot and let cook all day. Supper will be will great with a bowl of this soup and some nice crusty bread.

    Recipe #219064

    One of my most requested soups.

    Recipe #185196

    Another of my aunt's recipes. Great for those cold nights.

    Recipe #50144

    This is a delicious warm soup that hits the spot on a cold winter day. This is one from my mother-in-law's recipe box.

    Recipe #184501

    3 Reviews |  By LizAnn

    My own concoction. This is my DD favorite soup. We love to eat it on Halloween night with Lots of Sourdough garlic toast. Yum!

    Recipe #100668

    Received from a friend.

    Recipe #215971

    1 Reviews |  By mosma

    This simple and delicious potato soup comes from my mother. It's the perfect soup to make at the end of a [religious] fast day.

    Recipe #217426

    3 Reviews |  By Dib's

    This is my girlfriend Carol's recipe. I had never had this soup until she made it for me. I think it's great!

    Recipe #29180

    This is a filling soup that smells wonderful and cooks up in a hurry. It is especially good as leftovers, too. This is a great beginner cook recipe as well and can easily be modified for crockpot cooking.

    Recipe #51641

    1 Reviews |  By BecR

    Nothing can beat a bowl of steaming hot soup to warm the soul! This hearty chicken (or beef) vegetable soup is especially welcome and satisfying on a cold winter's day, or if you're feeling a bit under the weather. Serve with a crusty French bread or rolls and fresh butter; would also be great topped with matzo/matzoh balls. From my mother, who has been making this soup since time immemorial. Enjoy!

    Recipe #117781

    Comfort food at its best. Many people will tell you to soak your beans first (however, I have been told that you should soak dry beans when using a pressure cooker. Please follow manufactorers instructions in this case). I never do. I just wash them and cook them as below. For a really hearty winter meal, serve these with a loaf of hot fresh bread or a pan of corn bread and a pan of old fashioned crisp fried potatoes. These may also be made in the pressure cooker and crockpot.

    Recipe #51459

    Potatoes, breakfast sausage, and cheese combine to make a hearty soup. I use reduced fat sausage so you don't have to drain off the fat. Great with cornbread and salad for a comfort food meal on a cold night.

    Recipe #213259

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