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    You are in: Home / Cookbooks / Soups
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    32 recipes in

    Soups

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    Cookbook by

    PaulaG

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    Soups for any occassion.
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    Lentil Chili
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     14 Reviews |  By PaulaG

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    This is a lower fat alternative to chili. It is nicely seasoned, tastes great on a cold winter day and freezes well. This makes a delicious meal served with cornbread or crusty rolls. As this makes quite a bit, I usually put it into 2-quart containers, cool and freeze. The night before I am going to serve it, I put it in the refrigerator and allow it to defrost. Then heat and enjoy!

    Recipe #199210

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    Caldo De Albondigas
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     3 Reviews |  By PaulaG

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    A hearty sourthwestern soup that will really keep you warm during the winter months. A great combination of New Mexico green chile, tomatoes and beef. The recipe is from Sabrosa Fall 2006.

    Recipe #190298

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    Portuguese Kale Soup
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     28 Reviews |  By PaulaG

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    DH and I have been going to a little place called Cafe Rio for years. About the only thing we ever order there is Portuguese kale soup. I have tried to duplicate the recipe for several years and this is as close as it gets. The linguica sausage is a must.

    Recipe #107443

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    Wolfgang Puck's Savory Squash Soup
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     2 Reviews |  By PaulaG

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    My best friend introduced me to this soup. I found this recipe several years ago someplace on the web. This does take some time but is well worth the effort. The prep and cooking times are guesses.

    Recipe #105112

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    Jaxon's Potato Chile Soup
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     8 Reviews |  By PaulaG

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    Jaxon's is local and they make the best potato soup with green chile. The recipe is printed in the El Paso Junior League cookbook and there have been people to buy the cookbook for this recipe.

    Recipe #104917

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    Spicy Black-eyed Pea Soup
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     25 Reviews |  By :(

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    Easy to make in the crock pot. Has a great cajun flavor. Goes great with corn bread on the side. Enjoy!

    Recipe #103158

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    Curly Noodle Soup With Chicken
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     9 Reviews |  By PaulaG

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    A similar recipe was in Light and Tasty a few years ago. I tweaked the recipe and came up with my version of this comforting soup.

    Recipe #100362

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    Three Onion Soup Gratinee
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     17 Reviews |  By PaulaG

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    DH was out of town on a business trip and came home raving about this soup. This soup is a wonderful combination of sweet onions (Vidalia work well when in season.), red onions and yellow onions. I was able to find this recipe posted on another web page. Hope you enjoy!

    Recipe #94853

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    Buttermilk and Shrimp Soup
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     2 Reviews |  By PaulaG

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    A great soup for a dinner party. Make about 3 to 4 hours in advance and then it is ready to serve when guests arrive. Great for those hot summer days.

    Recipe #94850

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    Sopa De Elote or Sweet Corn Soup
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     2 Reviews |  By Julie in TX

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    Soup is such a comfort food. Manuel's Cafe y Bar on Congress Avenue in Austin, Texas makes this soup and everyone raves about it! It's wonderful served with crusty cornbread sticks.

    Recipe #94618

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    Chilled Avocado Orange Soup
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     2 Reviews |  By Molly53

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    An elegant summertime first course from the Tabasco company.

    Recipe #93690

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    Avocado-Crab Soup
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     10 Reviews |  By PaulaG

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    This soup is wonderful for a quick and light lunch or the beginning of an elegant meal.

    Recipe #93077

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    Curried Corn and Shrimp Soup
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     4 Reviews |  By PaulaG

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    I have had this recipe for a long time. It is one of those recipes that gets misplaced and then pops back up. Thus, I haven't actually tried it yet. I thought that if I posted it maybe I wouldn't keep loosing it! It looks interesting.

    Recipe #90514

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    Creamy Yellow Summer Squash Soup
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     11 Reviews |  By PaulaG

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    This recipe comes from "The Classic Zucchini Cookbook", with only minor additions. It is a quick and easy beginning for elegant dinner memories.

    Recipe #90060

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    Roman Spinach Soup
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     6 Reviews |  By PaulaG

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    An unsual recipe that is quick to make and perfect start to a low-carb meal. The recipe comes from Favorite Brand Name Low-Carb Recipes.

    Recipe #89709

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    Vegetable Soup on the Double
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     3 Reviews |  By PaulaG

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    I needed something for lunch the other day that was healthy and good. This was originally made using Success Boil in Bag Brown Rice and the recipe now has been updated to show that 1 cup of cooked brown rice is used in the recipe. Hope you enjoy!

    Recipe #88905

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    The Best Chicken Tortilla Soup
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     101 Reviews |  By LorenLou

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    Tortilla soup as it should be.....trust me, everyone loves this....and it's from the Houston Jr. League "Stop and Smell the Rosemary".

    Recipe #85800

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    Healthy Bean Soup With Kale
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     130 Reviews |  By Barbara Steele

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    We've all heard how anti-oxidants fight cancer, save eyesight, and prevent clogged arteries. Turns out lutein, a delicious 7 mg dose of which is supplied with each serving of this recipe, is even more beneficial than beta carotene. It delays lung aging and combats arthritis to boot! Who knew improving your health could be so quick and easy, and taste so good? Try it -- you'll see! P.S. Since I felt this lacked enough elements to chew on, I've been adding canned, sliced carrots (fast, easy & healthy!) for quite a while, and thought I'd update the recipe. Also, sometimes I add another can of beans, for the same reason. Glad so many of you have been enjoying this. There's a container in my frig right now - yum!

    Recipe #55796

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    Gourmet's Roasted Cauliflower Soup
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     31 Reviews |  By Chef #208121

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    adopted 9/15 by me. This recipe is from Gourmet issue December 1997. I finally traced it down.

    Recipe #50367

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    Ww 5 Can Soup
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     176 Reviews |  By NicoleM

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    This recipe is from a Weight Watchers meeting. It is so quick -- I ate it daily when I was on maternity leave with my second son. If I am making it for the week, I just empty the cans into a plastic container and warm up 1 serving in the microwave. I have also made it using frozen corn and mixed vegetables. Those who enjoy this may also be interested in #57009 - "5 cans and a jar".

    Recipe #50338

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