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    You are in: Home / Cookbooks / Soups
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    8 recipes in

    Soups


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    3 Reviews |  By Nic

    The best thing about this soup, apart from the delicious taste, is that it's so easy and quick to make. Please serve it with the Cilantro Cream - it's like the icing on the cake! You can make this soup for a vegetarian, just leave out the bacon and use vegetable stock - this is how I make it for my husband and it's still delicious. This recipe has been adapted from a leaflet I found in a supermarket, promoting Sonoma dried tomato halves.

    Recipe #206388

    4 Reviews |  By Nic

    This is a really quick to put together and good for those cold winter days. Now that my husband doesn't eat meat, I use vegetarian stock and leave out the bacon.

    Recipe #150421

    2 Reviews |  By Nic

    This has to be one of my favorite winter soups, very filling and full of flavor. Serve with warm crusty bread on the side.

    Recipe #100813

    I was browsing through Zaar and none of the Corn Chowders appealed to me so I decided to create my own. I'm so glad I did. My husband made me cook a second batch later that night. He said, "We ought to sell this!"

    Recipe #69448

    This is an unusual recipe I found in a Flemish woman's magazine. I like it alot, hope you will too !

    Recipe #86101

    A yummy soup that uses my favorite lentils. Adapted from a Moosewood recipe. This is a good and healthy take-to-work lunch.

    Recipe #94673

    This delicious, hearty soup is so easy to prepare! It's warming and filling, a perfect meal for those cold, winter days! It's all made in one pot, so clean-up is a snap.

    Recipe #98502

    This is from The Onion Cookbook by Brian Glover. It is a perfect starter because it looks beautiful and has a delicate taste.

    Recipe #123707


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