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    You are in: Home / Cookbooks / soups
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    13 recipes in

    soups


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    Super easy and low in fat, oh... and tastes great with some rustic bread!

    Recipe #298827

    This recipe was prepared for one of our annual cook-off's at PRC. (Courtesy of Teresa Henderson)

    Recipe #395984

    When my mom first gave me this recipe, I was pretty skeptical - but it became an instant favorite in our house!! I like it because it is fast and simple to make, inexpensive, and reheats very well. I'll post the ingredients for the original version and offer the healthier alternatives at the end of the recipe.

    Recipe #287009

    This recipe comes from Jean, a friend of mine at work. This is the absolute best brunswick stew I have ever had, she had a hard time convincing me this was made from all canned ingredients. This is a must try recipe!!!

    Recipe #80073

    Got this from our preacher's wife and has got to be, hands down, the best Brunswick stew we have ever eaten. I used this recipe for the Thanksgiving dinner at work and took home first prize in the "other" category and grand prize over all.

    Recipe #202784

    This recipe originally came from an old Milk Calendar. I may have changed it a bit over the years. It's creamy without having to add extra fat and each person can add as much or as little of the shredded cheese as they like.

    Recipe #332936

    17 Reviews |  By KeyWee

    Ok - go ahead and laugh! This comforting soup is well received in times of sadness or trouble. I keep the ingredients in the pantry for just those times, I kid you not!!!

    Recipe #21813

    My friend Meredith gave me this recipe - it is supposedly from the Sacred Heart Diet. It's a great soup & you can add just about any veggie to it. I've added a can of zucchini in tomato sauce & it was good. It also calls for an envelope of Lipton Chicken Noodle soup mix (comes in a box) but I couldn't get Zaar to recognize it.

    Recipe #248170

    I was tired of paying over a dollar for Campbell's soups when a friend gave me this recipe. It doesn't take much extra work, and it's so much healthier! It's been months since I bought a can of cream of mushroom, cream of chicken, cream of celery, cheddar cheese, or tomato soup... helping my budget and my health at the same time. :)

    Recipe #278160

    Found this one on Allrecipes.com I am looking forward to trying it-sounds yummy! Could add some chicken to add to the recipe.

    Recipe #245696

    This rich and creamy soup is served at Victoria & Albert's, the Walt Disney World resort's only five diamond restaurant. This can also be vegetarian by replacing the chicken stock with carrot juice.

    Recipe #367481

    1 Reviews |  By emac 72

    This is a meatless variation that came from a Weight Watchers meeting. One cup is only one point! It is filling and just spicy enough. It can be made in a crock pot or on the stovetop. Do not drain any of the ingredients listed.

    Recipe #110982

    When your recipe calls for a can of condensed soup, just make your own! This makes the equivalent of one can of condensed soup (10.5 ounces). Note the suggested variations that can be made to this recipe.

    Recipe #360192


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