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Soup

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This recipe is attributed to Paula Deen, but I got it from another internet source. This soup has a bit of a sweet taste, so don't be surprised, but is a great, quick soup to make and delicious with some hot, crusty French bread.

Recipe #114491

Very simple, very tasty..good for your soup with wild rice (which is actually a grain), pork and beans. Great for a cold dreary day

Recipe #110065

6 Reviews |  By lazyme

This is a good, quick, kid-friendy tasty chowder. It can also be frozen. Sometimes I add some crushed red pepper or other herbs to jazz it up a bit. ZWT Mid-West region (corn).

Recipe #178301

This is a substantial, thick soup - rich and satisfying and makes for a hearty one-pot meal.

Recipe #126643

6 Reviews |  By R.Lynn

I have been making this for years. It comes from Taste of Home. I don't remember the issue but it was quite early. It is also in the 1999 TOH annual cookbook. The aroma while this is baking will drive you insane. This is a great cold weather stew that you will make many times over!

Recipe #190646

Chicken soup with feta cheese, tomato and spinach. A VERY healthy and tasty soup.

Recipe #151155

This spicy bean stew reheats well so it can be made ahead and refrigerated until needed for mealtime. Add meat for an omni-version.

Recipe #372935

8 Reviews |  By Dee514

Hubby had this soup in New Orleans when we were visiting friends. He loved it, and asked for the recipe. He has made it several times since then, usually when he is "on his own" for dinner (its very easy to prepare). Being a vegetarian--I've never tried it, so I don't have an opinion.

Recipe #37223

I love black beans and sweet potatoes... this is a wonderful blend of flavors. I like to cook this in the crockpot but it can also easily be done on the stovetop.

Recipe #184921

Sweet potatoes and yams thrive on many of the Caribbean islands. They show up in everything from soups to desserts. This soup is creamy, sweet and very tasty.

Recipe #373195

1 Reviews |  By lindieb

Hearty Soup, full of meat, beans, corn, tomatoes and green chilies. My family loves this. Great with crackers, chips, sour dough bread etc.

Recipe #191984

If you are a lover of sauerkraut then you will *love* this soup! --- add the croutons they go very well with the soup.

Recipe #185381

This is from Real Simple Magazine and starts with canned beef broth and canned French fried onions.

Recipe #155783

I found this recipe on Allrecipes, submitted by Sarah Kyong and it has 44 reviews! A popular dish! I hope you enjoy! Here's what she says: A very easy meal to make! Chicken drumettes, potato, carrots, and onion simmer in a spicy sauce that goes best with white rice. You can find Korean hot pepper paste in a Korean/Asian market. I haven't tried looking in a grocery store. It's Korean name is 'gochujang'. I have made some changes after reading the reviews. This can also be cooked in a crockpot for several hours.

Recipe #191143

This recipe also comes from Family Circle's Fast Vegetarian Cookbook and is the perfect stew/soup for a cold night. It is filling, easy to make, tastes super yummy and is healthy, too. What more can you ask for? :) I modified it a little to have it produce a smaller quantity and suite my taste even more. I hope you enjoy.

Recipe #416179

3 Reviews |  By ellie_

Recipe source: Prevention Magazine

Recipe #412693

10 Reviews |  By Prose

From The Great American Detox Diet by Alex Jamieson.

Recipe #408973

Per Vegetarian Times, "This brothy soup provides heart healthful nutrition on many levels: kale and garlic are good for the cardiovascular system; wheat berries are high in fiber; and shiitake mushroom contain an amino acid that speeds up processing of cholesterol in the liver." You need to plan ahead to make this, as the wheat berries require an overnight soak. WOW was this a yummy and simple soup. . .made with fresh ingredients. Love it!!! Even my meat eating neighbor ate it up. The kale gives it a little of a tangy flavor.

Recipe #415237

Tasty stew from Better Homes and Gardens.

Recipe #366895

Began as a simple homemade potato soup, but after opening the cupboard and the fridge, a new heartier soup was born!

Recipe #350126

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