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Some Like It Green

Made for Kittencal's Going Green for March game!
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Avocado is rich in vitamins and proteins that help nourish, repair, and hydrate dull, damaged hair. This was said by the vice president of research and development for Burt's Bees. The oils contain essential fatty acids to strenthen hair and restore shine. This is almost like their Avocado Butter Pre Shampoo Hair Treatment. Enjoy!

Recipe #369486

A healthy and great way to jump start your day or for a pick me up in the afternoon! Check your teeth after you drink this, lol! :)

Recipe #395164

Made by Cookie and Kate and posted on their blog. Healthy and addictive if you like this kind of thing, which I do.

Recipe #493020

A non alacoholic margarita! Adapted from the Morton Salt company!

Recipe #333806

A little taste of south Florida! From Good Housekeeping's Blend It! Cookbook.

Recipe #379739

This is a basic syrup that can be used to make drinks, granitas, baked goods, etc. I like to pour a little in a glass and add club soda and ice! I found this in Southern Living magazine..

Recipe #368763

Streaks and flecks of color mark this delectable butter. From Deborah Madison's cookbook, Vegetarian Cooking for Everyone.

Recipe #428487

Recipe courtesy Guy Fieri-Show: Guy's Big Bite Episode: Seafood Shack. It's easy and got a great kick! This is great on fish sandwiches! Enjoy!

Recipe #389379

This recipe comes from Beany Macgregor, who was the chef of the Hard Rock Cafe on 57th street in New York city. He appeared on the Regis and Kathy Lee show. Now Beany is the execuive chef of Hard Rock Cafe Intenational. Listed below is some ideas for using leftover guacamole! Adapted from Cooking with Regis and Kathy Lee cookbook.

Recipe #389110

This is reportedly Robert Redford's recipe. If he likes it, you very well may too! :D

Recipe #368348

This would be a fun way to clebrate St. Patrick's Day or Earth Day or anyday! This comes from The Sneaky Chef cookbook by Missy Chase Lapine. She says it's hard to believe, but the green juice leaves no discernable taste, only a terrific green color. You can also use the tortilla and cheese to hide the green eggs inside a breakfast wrap. Enjoy!

Recipe #399003

Adapted from the Barefoot Contessa, Bringing the Magic Home, this is a real treat! Try to use fresh herbs, they really make this! If you like, you may use 3 eggs per serving. Great with a nice green salad for a light supper!

Recipe #407381

A great icy cold drink for a hot summer day! In the winter, drink it hot! Enjoy!

Recipe #378974

Green goddess dressing was invented in the 1920's at San Francisco's Palace Hotel as a tribute to William Archer's hit play, The Green Goddess. It gets it's bright green color from lots of fresh green herbs. This dressing was originally made with tarragon, but has been updated with basil, which actually has more flavor! Delicious on green salad, but also great served with vegetables like asparagus and broccoli. Adapted from the Barefoot Contessa at Home cookbook.

Recipe #377380

You may sustitute celery seeds for the caraway seeds if you like. Adapted from The America's Test Kitchen Family Cookbook, that I just got for my birthday!

Recipe #356288

This is the perfect blend of fresh summer vegetables, with yummy feta cheese, and a great and simple dressing. Adapted from BH&G magazine. Submitted by CKeeter.

Recipe #383963

This has a pleasant cheesy flavor and a delightful texture. Adapted from Jeff & Nancy Riedesel Rawsome Meal from Soup to Nuts, this is so healthy and yummy!

Recipe #366873

An easy and deliciuos way to serve green beans! A Rachael Ray recipe from her TV show.

Recipe #364849

Romaine has a nice crunch, even after marinating in a hot dressing! Adapted from Gourmet magazine(March 2009)

Recipe #359454

Thick bread slices filled with onion, red and green bell pepper and cheddar cheese for a spicy Mexican inspired grilled cheese. Deliciouso!

Recipe #402003

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