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    You are in: Home / Cookbooks / Snap me first please
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    418 recipes in

    Snap me first please

    « Previous 1 2 3 4 . . . 18 19 20 Next »
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    17 Reviews |  By Derf

    Excellant Italian Chicken dish! Nice to sprinkle a little of your favourite shredded cheese over. from B H & G

    Recipe #23469

    15 Reviews |  By Derf

    the best antipasto I've ever come across, the recipe is requested with every serving. Wonderful on crackers and have used it as a cold topper for a brie cheese wheel. (Originally from "Georgian Bay Gourmet, Winter entertaining")

    Recipe #13586

    14 Reviews |  By Derf

    Mouthwatering classic!!

    Recipe #19525

    14 Reviews |  By Derf

    Great lunchbox cookies, from Canadian Diabetes Association.

    Recipe #25353

    12 Reviews |  By Derf

    Simple, quick week night supper. (I sometimes defrost 2 extra breast halves, leave them uncoated and cook with the coated chicken, for use in salads or sandwiches, or handy in the freezer)

    Recipe #46571

    12 Reviews |  By Derf

    Can double, triple this recipe, very basic add to recipe, Freeze in portion servings. Add whatever is in the frige, carrot , green pepper, celery, mushrooms etc. Serve over any kind of noodles or rice and sprinkle with parmesan. Use as a base for lasagna, tacos, chili or casseroles, just generaly handy to have in the freezer.

    Recipe #20800

    12 Reviews |  By Derf

    This sounds so good I couldn't resist posting it!! from Pantry Raid, by Dana McCauley, posted in the local newspaper. I will try it very soon!

    Recipe #25952

    10 Reviews |  By Derf

    Non traditional, low cal but lots of taste! edited from Cooking smart for a healthy heart.

    Recipe #16581

    10 Reviews |  By Derf

    From Cooking Light, but you'd never know it, Very tasty dish!!

    Recipe #16209

    10 Reviews |  By Derf

    Wonderful to come home to, mouth watering aroma!

    Recipe #16959

    9 Reviews |  By Derf

    Vibrant taste and colour from freshly harvested, vine ripened tomatoes. Serve with tossed green salad for a light lunch or supper or cut into small squares and serve for appetizer. from Canadian Living mag.

    Recipe #39090

    8 Reviews |  By Derf

    Nummy Chicken, great taste!! from Canadian Diabetes Association

    Recipe #22473

    8 Reviews |  By Derf

    Made this cheesecake only once, quite a few years ago, but remember it as "sumptuous"!! The perfect dessert - 1985

    Recipe #17698

    7 Reviews |  By Derf

    Dense chewy texture, good holiday bar.

    Recipe #15415

    7 Reviews |  By Derf

    Like I said it's been 10 years since I did this recipe, but I remember them as being excellent. Both the family and company liked them. If you have a "tough old buck", marinate them overnight in port wine or any good red wine.

    Recipe #12340

    7 Reviews |  By Derf

    Excellant dressing on any salad

    Recipe #19660

    7 Reviews |  By Derf

    This loaf is great with almost any meal to take the place of dinner rolls. Delisious with a bowl of soup, or just as a snack buttered.

    Recipe #12380

    7 Reviews |  By Derf

    Delicious, mouthwatering side dish or serve alone for lunch.

    Recipe #63967

    6 Reviews |  By Derf

    A very nice Asian taste! Love cashews! Serve with a nice crisp salad.

    Recipe #12664

    6 Reviews |  By Derf

    Mmmmmmmm Good green beans!! I have used this vinaigrette on salads also, it is very good. from Cooking light.

    Recipe #73003

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