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    You are in: Home / Cookbooks / Snacks
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    19 recipes in

    Snacks


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    97 Reviews |  By ciao

    I think this is a great caramel popcorn recipe, and I have tried quite a few! They were either too sticky or too sweet. This one is neither. The caramel dries well and doesn't stick to your fingers, and the sweetness is just right. I use spanish peanuts in this, but you could use other kinds of nuts, too. Here I was searching for the perfect caramel corn recipe, when all the while it was right in my recipe box! This is done in the microwave, and is very simple to make.

    Recipe #57591

    These crackers are quick and so easy to make. They never last long around my house.

    Recipe #75465

    I love the candy bars and was so very grateful when a co-worker gave me this recipe for the snack bars! They're wonderful and don't last long around my house!

    Recipe #107834

    Are your kids always looking for an after school snack?! Or what about a snack for after the game, or some other activity?! Look no further and give this spread a try! (This recipe was originally published in the April 1982 issue of Better Homes and Gardens!)

    Recipe #46872

    A great after school snack! Fun to let the kids help make, too. Although they love to eat them best of all. This recipe got the thumbs up from all three of my sons. (And I think they're yummy, too!) Prep time includes rising time. Cook time included boiling and baking.

    Recipe #70347

    6 Reviews |  By Rita~

    This crunchie, sweet, salty snack is a great family treat for Halloween,your monthly cravings,or a good movie! Best made on days with no humidity.Try a mix of your favorite nuts in place of the cashews.

    Recipe #96802

    It's great for kids! Not messy! And I think it might even be good for you :) Quick to make! Just needs chill time after making. Setting time is not included in the preparation time.

    Recipe #86040

    2 Reviews |  By bert

    You kids will love this. I could never make this enough for mine. And you will find yourself dipping into it, too.

    Recipe #22816

    I got this recipe from a family member who brought it to every gathering...with good reason...it's so good! I made it once and took it to work. It was gone within 2 hours. I had to start making it a double batch just so everyone could have some. It is so easy, and so quick. It's a great last minute dish to take.

    Recipe #64354

    Check these out before you say GROSS!! They're not what you think....Honest. I had these a while back at my stamp club, courtesy of another stamper. They are so popular around here right now that you can't find the pretzel rings or Hugs just anywhere. Hope you'll try them too! They're so simple, I'm kinda ashamed to call it a recipe......... ZWT MidAtlantic for the chocolate

    Recipe #80661

    I love Golden Graham cereal so I was delighted when I found this recipe for a trail mix that included them!

    Recipe #104709

    55 Reviews |  By nnreq

    Yummy version of the candy bar.

    Recipe #34569

    My family just calls them Aunt Kimmie's Pretzels! These are so good--no need to go to the mall just head for the kitchen!

    Recipe #45567

    Served at our wedding. A little pre-wedding snack with cocktails. Cashews are the perfect sweet nut for these pungent seasoning.

    Recipe #98184

    I have been making ever since my son was small and even though my son is all grown up now they are still requested --- these bars are best if eaten the same day.

    Recipe #72608

    I use Crispex cereal because it both rice and corn Chex so I only have to buy one box to make the mix. I also have increased the 'sauce' by about 50% compared to the original Chex Mix recipe for a little added zip. We have come to prefer double seasoning. Those amounts are in the parenthesis.

    Recipe #107205

    Kids like to make AND eat these. You can change the flavor and color by the Jell-O you use. Great for Halloween and Christmas.

    Recipe #92623

    4 Reviews |  By Kree

    This is my favorite snack to munch on! It's "Good Old Raisins and Peanuts" with a chocolate twist!

    Recipe #65871

    It is my understanding that GORP stands for Good Old Raisins & Peanuts....this is my take on it. It's a favorite around my house but watch out because the combination of sweet and salty can be very addictive.

    Recipe #82237


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