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    You are in: Home / Cookbooks / Snacks
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    188 recipes in

    Snacks

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    Another Weight Watcher's recipe. I like to have these with salsa or taco sauce. You can also use them anywhere you would have normally used a cracker or potato chip.

    Recipe #57264

    I helped make this at my cooking class. When we made these we did not use sugar. We also used Pam cooking spray instead of oil.

    Recipe #326867

    Adapted from a recipe I found on the UKTV FOOD website. This is a great lunch box alternative to sandwiches, and one that children could easily make for themselves. Except perhaps mixing the yoghurt with the cinnamon and honey. Or you could enjoy this as light meal or as a side-salad. I'd suggest Granny Smiths or Fuji apples. For some reason, Zaar wouldn't allow me to include this information in the ingredients. I left intact - from the original recipe - the virtuous low fat natural yogurt alternative but if you’re more interested in flavour than in being totally virtuous, especially if you've never tried it, use divinely creamy Greek yoghurt and don't forget the cinnamon and honey! Anyway, if you were totally virtuous, you undoubtedly wouldn’t be eating cheese at all!

    Recipe #321213

    Great to have on hand for a quick lunch or appetizer. You can add any of your favourite pizza toppings to the mix, onions, peppers, sausage, cheddar cheese, etc. my family prefers plain old pepperoni--boring but they love it)

    Recipe #121307

    Great to keep on hand for a quick snack! For extra kick add jalepenos or other hot peppers to the mix.

    Recipe #121086

    Posted by Elizabeth Dole in Recipes of the G.O.P. by the cookbook committee of Fort Worth Republican Women. I think I got this at a library book sale. It sounds like an easy recipe for the fall.

    Recipe #324289

    These can be made in a jiffy for a party or just for fun. While it sounds odd, the flavor combination of salty and chocolate is out of this world! This recipe comes from "365 Great Chocolate Desserts" by Natalie Haughton.

    Recipe #107358

    Recipe #154760

    I've been cleaning out my old recipe files, clippings, notes, etc. and this is a recipe I used to make years ago. Just a fun snack for kids' parties and appetizers for "game day". What's also great is to change the filling mixture with ingredients you love on your pizza. This is the basics - you can take it from here.

    Recipe #282884

    Just like the title says! :) My mom used to make this for us when we were living at home ... I don't make it much , but I really enjoy it when I do! These ingredients are subject to messing with , as always :) Some people like LOTS of cheese, some don't :) Your call!

    Recipe #184596

    from robin at thriftyfun.com

    Recipe #135681

    Pizza toppings are baked inside flaky crescent layers, and then sliced into triangles perfect for dipping in pizza sauce or ranch dressing. Our favorite dip for these melts is ranch dressing with blue cheese crumbles.

    Recipe #296250

    This is so simple! I don't like any melon and the only way I'll eat even honeydew is this way.

    Recipe #208686

    These are good and very easy to make.

    Recipe #279762

    33 Reviews |  By winkki

    Crunchy cinnamon-sugar snacks like my girls love to get at Taco Bell...yummy for snacks, dessert, slumber parties, football parties, or 'just cause.' Great with Mexican Hot Chocolate! :o)

    Recipe #78711

    This is a great hors d'oeuvre that I found in a Cosmopolitan holiday entertaining guide. My party guests loved them. I recommend using Hungarian paprika as it has better flavor.

    Recipe #9364

    Garlic Bagel Chips combine with the buttery taste of warm Brie complimented with a cold slice of Pear.

    Recipe #34067

    2 Reviews |  By Kim1

    These are so good. Loves the way the house smells when they are made.

    Recipe #52859

    Chef's hat off to my 10 year old DS. While making brushetta for a neighbor's BBQ I found I still had quite a bit of french baguette bread left and my little Chef in the making came up with this recipe. Funny thing was that the guests scarfed up his recipe faster than my brushetta. Very kid friendly recipe and the adults raved too. You probably could add some pizza sauce too, but I had none and it didn't seem to matter. If you try these, please write a review as I have a very anxious DS waiting to read them :)

    Recipe #72747

    6 Reviews |  By Huluhae

    My 9 month old son devoured this little snack. I never measure ingredients so everything is "to taste". Hope you like it as much as we do!

    Recipe #126410

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