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    You are in: Home / Cookbooks / Single (or 2) - Desserts and Treats
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    98 recipes in

    Single (or 2) - Desserts and Treats

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    Displaying up to 20 pages of results. To see all results, or register.

    We got this recipe from our local childrens museum and it's so much fun and even the littlest hands can help.

    Recipe #192039

    The crust for this is posted separately. This is a recipe for 1-6 inch pie for 2 people.

    Recipe #201150

    This is a recipe for 2-6 inch pie crusts. No need to bake a whole big one and be tempted to eat it all!

    Recipe #201170

    7 Reviews |  By Otter13

    You need a large coffee mug. You can now have chocolate cake whenever you want. That's pretty scary but oh so yummy :-)

    Recipe #354827

    12 Reviews |  By anme

    Simple dessert for two.

    Recipe #220504

    15 Reviews |  By PaulaG

    This is a great way to have a little dessert with a lot of flavor. A perfect dish for the 2 of you.

    Recipe #225073

    Warm apple crisp with ice cream

    Recipe #261995

    A small batch dessert recipe from somewhere in my old recipe files.

    Recipe #382269

    Enjoy this single serving dessert next time you're cooking for one. This can be made in the oven or in the microwave.

    Recipe #88290

    A quick, light lunch or a delicious snack. I never get tired of this combo!

    Recipe #218390

    This is a scaled-down version of an old-fashioned apple dessert. It came from Taste of Home Magazine subscriber Phyllis Fahey from Fergus Falls, Minnesota.

    Recipe #50936

    I'm on a diet, and have had a sweet tooth lately. I decided to use some frozen fruit in the freezer to make a dessert. The result was very tasty, fat-free, and low in calories.

    Recipe #165320

    In general sundaes are only as good as their ingredients, so be sure to use a good quality cookie, fresh fruit and good quality ice cream and sorbets.

    Recipe #383421

    This is a recipe for dessert for 2. Enjoy a serving of this warm dessert on a cold night by the fire with someone special.

    Recipe #189169

    This smells delicious while it bakes. It can easily be multiplied to accomodate a larger family. If you use a cold apple, the sugar will stick to the outside nicely, but it will take longer to cook. I have heard of people using honey instead of sugar, but it tastes funny to me. (note: I'm sorry I originally forgot to post the baking temperature of 375)

    Recipe #101103

    Baked Apples go back to my childhood. This isn't Mom's recipe, just one I picked up a long time ago and naturally it's been changed, morphed, and evolved over the years. My thanks to all of the people I've stolen bits and pieces from. The measure of ingredients is approximate to give you a scale to judge proportions by.

    Recipe #84487

    A lovely custard and just for 2! No need to make a big batch. This one came from the Internet, pure and simple. Amazing the number of wonderful goodies that I found simply by surfing the 'Net. Welcome to the 21st century! (My grandmothers would be SO jealous!)

    Recipe #169416

    5 Reviews |  By dmac085

    I just bought a cookbook "Small Batch Baking" and this was the second thing I tried. My ramekins are 7 oz each. I used frozen raspberries because that's what I had, even though the recipe calls for mixed berries I think any frozen fruit could be subbed. If you think your berries are tart adjust sugar to your tastes. This is also super easy to double or triple. I'm single and just don't need a bunch of leftover dessert sitting around trying to get my attention!:)

    Recipe #136426

    I like to make this as a quick and light dessert for my husband and me. It is much lower in fat and calories than the average shortcakes and tastes almost just as good. This is a good recipe for someone who is on a diet, but still craves sweets like me!! I don't feel like I've sabotaged my diet when I eat this and even my husband dosen't know that it's not full of fat!

    Recipe #46335

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