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    You are in: Home / Cookbooks / Sides Dishes
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    113 recipes in

    Sides Dishes

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    Courtesy of Dave and Buster's. Let me know what you think!

    Recipe #234174

    From Reynolds Wrap, I've been making these for years and they always turn out! You can easily change the spices to suit your tastes! I've always made them on the grill, but directions are provided for the oven as well.

    Recipe #240413

    A very simple recipe for cauliflower that everyone always loves (even those who say they 'hate' cauliflower change their minds after trying this).

    Recipe #59868

    These are soooo good! Do not be afraid of the jalapeno, they do not end up at all spicy. (in fact, I often add more then one!) You will never go back to boring mashed potatoes again! I got this recipe from allrecipes, and was shocked that it has not been posted here.

    Recipe #152107

    This comes from the March 2008 issue of Bon Apetit that featured "The Perfect Potato". Capers, a common ingredient in traditional Sicilian cooking, give this gratin a tangy, briny flavor.Serve alongside whole roasted fish, roast pork, or roasted chicken.

    Recipe #286049

    This recipe has grown into one of my favorite side dishes; and I started out not even liking sweet potatoes! This has changed my opinion forever! Adapted from a Honey Baked Ham recipe I picked up years ago.

    Recipe #175743

    Yet another way to make fabulous mashed potatoes!

    Recipe #183993

    I made this for friends last evening and served it with an Italian Pot Roast and boy was it delicious! I did not have whipping cream on hand, and substituted 2% milk and it turned out great!

    Recipe #205239

    Yummy alternative way to serve asparagus. Lukily all 4 of my kids love it!

    Recipe #209044

    Yummy and Easy Recipe from Minneapolis St. Paul magazine Note: Using fresh beans and keeping them crisp during the prep are critical for this simple recipe to work

    Recipe #209054

    I found this posted on another website and am posting it to try later.

    Recipe #266951

    My fave Chinese restaurant has the BEST lo mein I ever put across my lips. It's simple, cheap, and very filling if you need that kinda dish. This can be made for literally pennies and everyone will appreciate this because it can be dressed up or dressed down. Cook and prep times approximate.

    Recipe #137287

    A method I have been using for over 30 years, you will never boil corn in just water again once you try this, this method produces a very tender and sweet corn on the cob, I promise! --- do not add in any salt to the water as it will make the corn tough

    Recipe #121897

    This is an easy, light recipe. The risotto is great on its own, too! I can't remember for sure, but I think I got this recipe from Cooking Light.

    Recipe #85866

    From Giada De Laurentiis, fresh green beans tossed with tomatoes and fresh basil!

    Recipe #194652

    It's a recipe I maded up on the fly for dinner one night to go with steak. It also goes really good with my easy Italian Chicken recipe.

    Recipe #234418

    The Scotto family gives this wonderful but easy polenta dish.

    Recipe #274394

    4 Reviews |  By Ewalla

    My favorite way to eat green beans, and very easy to make

    Recipe #272749

    The broccoli is slowly caramelized to bring out its sweetness, then enlivened with a squeeze of lemon and a pinch of crushed red pepper.... Fast, healthy, vegetarian and totally delicious!! Even broccoli haters will enjoy this dish!

    Recipe #257750

    5 Reviews |  By LAURIE

    A 'newer' version of "Green Bean Casserole" DBF loves this one but he is a stove top stuffing fanatic.....this is my way to give him two of his favorites at one time.

    Recipe #151173

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