Sides Cookbook - P7 - Food.com

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198 recipes in

Sides

Cookbook by

juniperwoman

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I'm mostly a one pot kinda gal, but when I get around to being compliated--i.e. making a meant AND a veggie AND a potato--these look pretty stellar.

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Persian-Style Basmati Rice Pilaf

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25 Reviews | By Kittencalskitchen

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I like to add in a pinch of cayenne pepper and saffron also but that is optional, this is very good! :)

Recipe #169862

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Calabacitas

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21 Reviews | By cookiedog

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This is a Tex-Mex side dish that is similar to one I remember from my childhood. Serving size is an estimate.

Recipe #196430

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Teriyaki Pasta

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31 Reviews | By yooper

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A very flavorful dish that comes together in minutes. Very low in fat, an added bonus! From the Better Homes and Gardens website.

Recipe #30094

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Butter Roasted Carrots

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62 Reviews | By Cookin-jo

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This is almost too simple to post, but after tasting carrots made this way I won't ever boil them again. The carrots soften and caramelize and are very sweet.

Recipe #137144

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Baked Beets

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69 Reviews | By sugarpea

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Whenever I need cooked beets, I don't boil them, I bake them. They're less messy, easier to handle and far tastier. The moisture is inside the beets, not in the boiling water. I've included 2 ways to use them.

Recipe #72861

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Caramelized Onion and Sweet Potato Skillet

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6 Reviews | By ChipotleChick

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Out of a Betty Crocker cookbook. I haven't tried it, but it sounds intriguing. Let me know if you like it!

Recipe #45689

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Packet Potatoes

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22 Reviews | By Breezytoo

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From Reynolds Wrap, I've been making these for years and they always turn out! You can easily change the spices to suit your tastes! I've always made them on the grill, but directions are provided for the oven as well.

Recipe #240413

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Black Beans Por Cortesía Leslie With Lime and Cumin

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14 Reviews | By Pot Scrubber

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I got this recipe from my dear friend Leslie, cohost of the Canadian Forum. (Por cortesia means "courtesy of") She was very thoughtful and sent to me a package of Canadian magazines for my birthday. I made this dish as a side to chicken fajitas and Mexican rice. Then- the next day I had these beans as leftovers wrapped in a steamed flour tortilla with leftover Mexican rice and they were sublime! Better than the chicken fajitas, themselves. Vegetarians should try these. The beans wrapped in tortillas along with Mexican rice form a "complete protein." Vegetarians know what I mean by this. Excelente!

Recipe #196688

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Cajun Corn Packets

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3 Reviews | By Lorac

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Great for summer grilling ! Recipe from Reynolds Wrap.

Recipe #95445

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Barley Casserole

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45 Reviews | By Aroostook

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A spicy sidedish or add chicken breast strips for a complete supper dish.

Recipe #23454

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Orange Raisin Rice Blend

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3 Reviews | By Oolala

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From a community cookbook. Nice with poultry and pork dishes.

Recipe #123610

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Foil Packet Grilled Potatoes

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12 Reviews | By Audrey M

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Place these potates on the grill with your favorite meat and your meal is complete.

Recipe #64046

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Simple Grilled Red Potatoes

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15 Reviews | By Marsha D.

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Just thought I would try these roasted red potatoes on the grill and they were so good that I thought I would post the recipe. You can also add chopped onions, and green or red peppers, too.

Recipe #181745

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Easy Microwave Rice Pilaf

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8 Reviews | By Redneck Epicurean

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This quick and easy side dish has a lot of flavor, is quick, and is mighty convenient when the stove is going full steam ahead. It's also easy to leave out or add to.

Recipe #187344

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Old Bay Steak Fries

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32 Reviews | By Redneck Epicurean

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Mmmm..potatoes! These are baked in the oven with some Old Bay and they're a change of pace. Serve with steaks, burgers, whatever. YUM!

Recipe #145935

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Creamy Crunchy Skillet Corn

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17 Reviews | By Marie

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Extraordinary corn dish that is creamy with a surprising crispiness. Super simple to make and is a great side dish for your holiday or company dinners.