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    You are in: Home / Cookbooks / Sides
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    189 recipes in

    Sides

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    I loved the garlic green beans at Izzy's. I found this recipe on cooks.com. It is delicious.

    Recipe #261583

    Use your favourite herbs and spices to top these tasty, crunchy potatoes. Our family love a pinch of cayenne pepper, cumin and caraway seeds. I also like to dab the potatoes with a bit of butter before cooking.

    Recipe #123403

    This is an unusual but extremely tasty potato bake, my family find it a welcome change from the usual creamy bake. Rich in colour and flavour, I often also add thinly sliced sun-dried tomatoes to this, about 100g, which lends a nice tang. It comes from The Vegetarian Kitchen. NB no matter how I try, in the ingredient list, 'potatoes' is showing up as 'potato'.... its supposed to be plural! That would be one BIG potato!!

    Recipe #299247

    This recipe uses refrigerated dough that's stuffed with ham and cheese. It uses a few ingredients and makes a delicious hot sandwich in no time. Recipe is from Simple and Delicious.

    Recipe #328958

    I love Twice Baked Potatoes and this version makes it so much easier to enjoy with my whole family of 6.

    Recipe #326705

    8 Reviews |  By KateL

    Entered for safe-keeping. From Womans World 6/09/08. Uses microwave and grill or stovetop.

    Recipe #318746

    A lovely dessert or side dish that works with breakfast, lunch, or dinner.

    Recipe #324115

    Original recipe from the 9/17/08 News Sentinel; posted here for safekeeping with my "healthy" adjustments. Update: Just made these and my are they good! They puff up to become quite large, and they make for a hearty, filling breakfast with some fresh fruit or sliced tomatoes. I imagine you could use other cheeses, veggies, or meats (sausage, bacon?) to make your perfect muffin, too!

    Recipe #326123

    My youngest son loves tomatoes. This is one of his favorite ways to eat them.

    Recipe #281762

    an adjusted recipe. I got this from my aunt.

    Recipe #314669

    A quick and tasty way I cook tomatoes on the BBQ. The ingredient quantities are not all that precise - just add to your own taste.

    Recipe #191796

    7 Reviews |  By Ducky

    This is a recipe I found years ago in the LA times...It's really good with a heavy BBQ meal...refreshing and low fat... Adopted 8/2006.

    Recipe #112212

    This recipe is from All Recipes.

    Recipe #310250

    I found this recipe in a Simple and Delicious Magazine and changed it to suit our tastes.

    Recipe #245490

    This is out of a 1998 WW cookbook. This is very yummy! Hope you enjoy. Cooking time is refrigeration time.

    Recipe #302000

    From www.TopSecretRecipes.com. The cold butter is the secret. It's not included in other copy cat recipes.

    Recipe #256914

    From a local TV Cookbook called "KCTS Chefs 2004". This was sent in by the "Culinary Manager" at a Red Lobster Restaurant. There is no MILK in the recipe like a lot of the copy cat recipe ask for.

    Recipe #211925

    The excellent cheese flavor of these biscuit-like scones goes so well with soups and chilies. It's also a great way to use up leftover mashed potatoes. Best served warm.

    Recipe #251473

    Ham, cheese, broccoli, and spinach....A potato fit for a meal! Yummy. More potassium here then you get eating a banana. This recipe came from the Kansas City Star.

    Recipe #297496

    From Ladies Home Journal Sept 2008......looks yummy!

    Recipe #321032

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