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    You are in: Home / Cookbooks / ***Seeing Stars***
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    128 recipes in

    ***Seeing Stars***

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    I don't remember where I got this recipe but it's good and healthy! If you enjoy a stronger flavor feel free to increase the garlic, ginger and spices. I usually do in all recipes I make but I hadn't made this in awhile so I posted the original.

    Recipe #195676

    I adapted these from a King Arthur recipe. We enjoyed these healthy wheat free cookies. If you double the recipe and use 2 cookie sheets reverse them halfway through baking (top to bottom, bottom to top). Watch for over baking.

    Recipe #257479

    This is from "The Philippine Cookbook". It's a great tasting recipe. My favorite. I think the recipes that use coconut milk have Indonesian influence due to their proximity. This recipe can also be made with pork or chicken.

    Recipe #196170

    I found this on a Ralph's grocery store recipe card. I LOVE hearts of palm! I think mushrooms, olives and onions would be great in this also. And I'll probably try it with tuna and I bet it would be good with salami too! Oooh...and I'll be topping mine with feta. Yum!

    Recipe #308190

    From: The Eastern European Cookbook" by Kay Shaw Nelson. -East Germany. Russians call it 'Kaliningrad'. This is an easy version...all the other versions I've seen posted make a mess of your kitchen.

    Recipe #306204

    From Taste of Home. My Aunt has been making this for years. One of her sons requests it for his "Birthday Cake". It is wonderfully fragrant and yummy toasted with butter.

    Recipe #232793

    This is from Cooking Light magazine. This simple chicken salad is zesty with the flavors of mint, feta cheese, and lemon juice. It's great as is and also good served in a pita or on a bed of greens.

    Recipe #219709

    From "Mr. Boston All-New Official Bartender's and Party Guide". Great book!

    Recipe #265908

    From: "Complete Home Bartender's Guide" by Salvatore Calabrese. "A delectable orange and chocolate flavor comes to the fore as you stir this."

    Recipe #255330

    From: "Complete Home Bartender's Guide" by Salvatore Calabrese. "A balanced version based on the classic Teeny Weeny Woo-Woo of the 1980's."

    Recipe #255324

    This is from "The Everything Cocktail Parties and Drinks Book" by Cheryl Charming. "If you find yourself wondering about this martini, rest assured that as weird as it sounds, it does taste exactly like a Tootsie Roll. Taste the two together and compare---if you dare."

    Recipe #253725

    From "Mr. Boston All-New Official Bartender's and Party Guide". Great book!

    Recipe #265897

    From "Mr. Boston All-New Official Bartender's and Party Guide". Great book!

    Recipe #265899

    Got Caffeine? From "Mr. Boston All-New Official Bartender's and Party Guide". Great book!

    Recipe #265896

    So-called because it is a cracker! It's very simple to make and delicious to sip. Refreshing & Tart! From Complete Home Bartender's Guide.

    Recipe #219755

    From: "Complete Home Bartender's Guide" by Salvatore Calabrese. "Imagine the juices oozing from these berries. That's what this drink tastes like."

    Recipe #255838

    From "Mr. Boston All-New Official Bartender's and Party Guide". Great book! I may try this with pureed frozen peaches and diet 7-up.

    Recipe #265900

    These are easy and yummy! Recipe is from The California Heritage Continues... cookbook. "Unusual and absolutely wonderful!"

    Recipe #201095

    I made this up while on phase 1 of the South Beach Diet. I was trying to keep fresh cut up veggies on hand and I love tuna so this was quick to throw together when I didn't want to think about what to eat. It is also very colorful...I love green, purple and red together. I also love the spicy tuna with the crunch and flavors of the fresh veggies. My favorites are radish sprouts and purple cabbage...sometimes I'll eat it with just those.

    Recipe #250606

    These are a wonderful thin, crispy, nutty oatmeal cookie. The recipe is from The California Heritage Cookbook.

    Recipe #201090

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