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    You are in: Home / Cookbooks / Seafood
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    63 recipes in

    Seafood

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    2 Reviews |  By abby 12

    An extremely tasty soup, full of veg and seafood. I haven't met anyone who doesn't say oh my god! when they taste it.

    Recipe #117829

    Delicious appetizer for your next party. These little angels can be broiled in your oven indoors or on a grill outdoors. From Global Gourmet.

    Recipe #128458

    I'm posting this for those who like Oysters. I don't, but thought this sounded good for those that do! Found in a Florida cookbook.

    Recipe #128341

    These are fabulous! Very easy to prepare and impressive for a romantic dinner or company! You can grill these or cook them under the broiler.

    Recipe #85072

    3 Reviews |  By Redsie

    I just love salmon and this was delicious! I can't wait to make it again... and again... and again!!! This is a Kraft adapted recipe

    Recipe #164804

    6 Reviews |  By dale!

    Yummy prawns for the BBQ. You may know prawns as shrimps.

    Recipe #23099

    A tasty marinade for prawns (shrimp) especially for your BBQ from the Australian Barbecue Kettle Cookbook. Preparation time does not include time to marinate.

    Recipe #94382

    Very easy and one of my favorite shrimp recipes. Makes enough for 2 moderate appetites. My husband could eat the entire thing by himself, so servings depend on your cooking audience. The recipe refers to this as an appetizer, but that just seems downright silly to me. Make sure you serve this with hot bread to soak up the sauce.

    Recipe #81443

    Mediterranean-style bbq'd fish. Simple, easy and very tasty! Cooking time will depend on the thickness of your fish steaks.

    Recipe #142108

    A slightly different way to cook curried scallops on a barbecue grill plate. The curry paste can be made before hand so they can be quickly slapped on the BBQ at your next get together. They were quite hot with the home-made curry powder I used but are made for a side dish of only one or two each scallops. Besides you should never be having a BBQ without a cold beer in hand!

    Recipe #166064

    Honeyed prawns, great for the Barbie! Preparation time does not include time to marinate.

    Recipe #95360

    An original recipe I came up with that is a tasty light dish. Nice served over a bed of rice or cous cous.

    Recipe #167932

    When you're out at the lake in the summer and the men have been early morning fishing, nothing tastes better than this. Yumm!

    Recipe #84757

    This recipe actually originated with Chef Tommy Cvitanovich,at Drago's in new Orleans. It is a quick, easy and really cool way to cook and really enjoy fresh Oysters! Especially good on cold Autumn evenings, served with fresh shrimp and catfish for dinner at camp after a hard days hunting

    Recipe #165281

    1 Reviews |  By Peter J

    Recipe makes 12 Vol-Au-Vents. The Vol-Au-Vents can be prepared a little ahead of time and cooked just before serving.

    Recipe #166065

    3 Reviews |  By Raxyl

    A nice spicy little asian style dish, that is easy and quick to prepare. I invented it for a dinner aboard a charter boat, but its a great dinner party dish too.

    Recipe #123159

    I love octopus and thought this recipe sounded amazing. Have not tried this yet but wanted keep a copy so decided to store it here on Zaar. Prep and cooking time does not include time to marinate.

    Recipe #98182

    2 Reviews |  By NT44

    Scallop Appetizer

    Recipe #166378

    This recipe is "to die for". Prawns sautéed in fresh garlic and coriander cream sauce. Simple to make. Remember to use lite cream and only half the salt content for a healthier alternative.

    Recipe #166413

    My son is coming for dinner tonight, although he's a fussy eater, this is one of his favourites, so he's chosen it. I sometimes add a sliced chilli to this too.

    Recipe #81286

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