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    You are in: Home / Cookbooks / scandinavian goodies
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    8 recipes in

    scandinavian goodies


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    Chilling time not included in the preparation time. From the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947

    Recipe #224507

    45 Reviews |  By Amy D

    This is a "no crust" apple pie that my mom used to make. It is great served alone or with vanilla ice cream. This is a "must" for our family at holiday gatherings.

    Recipe #44729

    This is one recipe requested for using bran.

    Recipe #57699

    Great for Christmas or anytime of year- especially with coffee or cocoa AND they are lowfat too! If you like them spicier feel free to UP the ginger and/or use FRESH! World Tour 2005 Sweden Desserts

    Recipe #135100

    9 Reviews |  By dojemi

    I've been making these for years. They are delicate and delicious. I've never counted how many this recipe makes, but it does make quite a few. Cook time is aproximate......each rosette should be cooked for 3 minutes or until lightly browned.

    Recipe #106708

    5 Reviews |  By Rita~

    I saw all these warming spices and I knew I'll like this recipe. I just enjoy Cardamom. Found at: http://www.webterrace.com/christmascookies/recipe2.htm

    Recipe #77477

    Yes, you are reading correctly. It calls for 2/3 teaspoon of spices.

    Recipe #172374

    2 Reviews |  By faith58

    These are a holiday tradition at our house. I take the recipe and make it x 6. I take boxes, line with foil for family and friends. What I also do is have the powdered sugar ready and heat the oil in a fry pan next to the foil, that way when some are done it's easier to get them done and in boxes and we can eat some.. Also I use a whisk to mix the ingredients so they don't get clumpy Enjoy!! also I put aprox servings without the doubling or like me making it 6 times. cook time is of course with the recipe that I made it which was 6 times the original recipe.

    Recipe #149183


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